Production of ε-poly-lysine by Streptomyces albulus PD-1 via solid-state fermentation.

Bioresour Technol

State Key Laboratory of Materials-Oriented Chemical Engineering, Nanjing 211816, China; College of Food Science and Light Industry, Nanjing Tech University, Nanjing 211816, China. Electronic address:

Published: January 2017

The aim of this study was to produce ε-poly-lysine (ε-PL) by Streptomyces albulus PD-1 through solid-state fermentation (SSF) using agro-industrial residues. Maximum ε-PL production (86.62mg/g substrate) was obtained a mixed substrate of rapeseed cake and wheat bran (2:1, w/w) supplemented with glucose (4%, w/w), (NH)SO (3%, w/w), with an initial moisture content of 65%, initial pH of 7.0 and inoculum size of 13% v/w, incubated at 30°C for 8days. The results of scanning electron microscopy indicated that the filamentous thallus could penetrate the substrate surface. Moreover, repeated-batch SSF was successfully conducted 8 times using 10% substrate as seeds for the next fermentation cycle, and the results suggest that repeated-batch SSF is more efficient because of the shortened lag phase. To the best of our knowledge, this is the first report on ε-PL production using the SSF process.

Download full-text PDF

Source
http://dx.doi.org/10.1016/j.biortech.2016.10.032DOI Listing

Publication Analysis

Top Keywords

streptomyces albulus
8
albulus pd-1
8
pd-1 solid-state
8
solid-state fermentation
8
ε-pl production
8
repeated-batch ssf
8
production ε-poly-lysine
4
ε-poly-lysine streptomyces
4
fermentation aim
4
aim study
4

Similar Publications

Want AI Summaries of new PubMed Abstracts delivered to your In-box?

Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!