U.S. Dietary Guidelines.

Ann Intern Med

From Harvard T.H. Chan School of Public Health and Harvard Medical School, Boston, Massachusetts; Fred Hutchinson Cancer Research Center and University of Washington, Seattle, Washington; Yale School of Public Health, New Haven, Connecticut; and University of Navarra, Pamplona, Spain.

Published: October 2016

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Source
http://dx.doi.org/10.7326/L16-0170DOI Listing

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