A screening study of biological activity of native humic acids isolated from peat was performed; several physical and chemical parameters of their structures were studied by UV- and infrared spectroscopy. Spectroscopy yielded similar shape of light absorption curves of humic acids of different origin, which can reflect similarity of general structural principles of these substances. Alkaline humic acids have more developed system of polyconjugation, while molecular structures of pyrophosphate humic acids were characterized by higher aromaticity and condensation indexes. Biological activity of the studied humic acids was assessed by NO-stimulating capacity during their culturing with murine peritoneal macrophages in a wide concentration range. It was shown that due to dose-dependent enhancement of NO production humic acids can change the functional state of macrophages towards development of pro-inflammatory properties. These changes were associated with high activity of humic acids isolated by pyrophosphate extraction, which allows considering effects of isolation method on biological activity.
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http://dx.doi.org/10.1007/s10517-016-3486-z | DOI Listing |
Environ Sci Technol
January 2025
National-Regional Joint Engineering Research Center for Soil Pollution Control and Remediation in South China, Guangdong Key Laboratory of Integrated Agro-environmental Pollution Control and Management, Institute of Eco-environmental and Soil Sciences, Guangdong Academy of Sciences, Guangzhou 510650, China.
Methylmercury in paddy soils poses threats to food security and thus human health. Redox-active phenolic and quinone moieties of natural organic matter (NOM) mediate electron transfer between microbes and mercury during mercury reduction. However, their role in mercury methylation remains elusive.
View Article and Find Full Text PDFSci Rep
January 2025
Department of Floriculture, Ornamental Horticulture and Garden Design, Faculty of Agriculture (El-Shatby), Alexandria University, Alexandria, 21545, Egypt.
Natural extracts as biostimulants have the potential to enhance the productivity and growth of many medicinal and aromatic plants. This study aimed to enhance the growth, and essential oil (EO) content, as well as composition of Lavandula latifolia Medik. by using Malva parviflora L.
View Article and Find Full Text PDFNat Commun
January 2025
Stockbridge School of Agriculture, University of Massachusetts, Amherst, MA, 01003, USA.
The extensive application of graphene nanosheets (GNSs) has raised concerns over risks to sensitive species in the aquatic environment. The humic acid (HA) corona is traditionally considered to reduce GNSs toxicity. Here, we evaluate the effect of sorbed HA (GNSs-HA) on the toxicity of GNSs to Gram positive Bacillus tropicus.
View Article and Find Full Text PDFEnviron Pollut
December 2024
Department of Safety, Health and Environmental Engineering, National Kaohsiung University of Science and Technology, Kaohsiung, Taiwan. Electronic address:
This is the first study to investigate the possible release of microplastic-derived dissolved organic matter (MP-DOM) in water from three major types of bio-based MPs, namely, polylactic acid (PLA), polyhydroxyalkanoate (PHA) and PLA-PHA mixtures, under ultraviolet (UV) irradiation conditions. At an initial MP concentration of approximately 5 g per liter, the release of MP-DOM from the studied MPs ranged from 1.55 to 6.
View Article and Find Full Text PDFChem Soc Rev
January 2025
Department of Chemistry, Purdue University, West Lafayette, Indiana, 47906, USA.
The light-absorbing chemical components of atmospheric organic aerosols are commonly referred to as Brown Carbon (BrC), reflecting the characteristic yellowish to brown appearance of aerosol. BrC is a highly complex mixture of organic compounds with diverse compositions and variable optical properties of its individual chromophores. BrC significantly influences the radiative budget of the climate and contributes to adverse air pollution effects such as reduced visibility and the presence of inhalable pollutants and irritants.
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