Antioxidant and Vasodilator Activity of Turcz. (Murtilla) and Its Modulatory Mechanism in Hypotensive Response.

Oxid Med Cell Longev

Center for Neurosciences and Peptides Biology, CEGIN-BIOREN-UFRO, Department of Preclinical Sciences, Faculty of Medicine, University La Frontera, Francisco Salazar 01145, 4811230 Temuco, Chile.

Published: September 2016

AI Article Synopsis

  • Hypertension is a serious health issue linked to cardiovascular diseases, and this study investigates the benefits of Murtilla fruit, native to Chile, on blood pressure regulation.
  • The study identifies key phenolic compounds in Murtilla that show strong antioxidant properties and a lack of toxicity to human cells.
  • Murtilla extract demonstrates significant vasodilator effects, which may help lower blood pressure through specific biological mechanisms involving nitric oxide and potassium channels.

Article Abstract

Hypertension is a systemic condition with high morbidity and mortality rates worldwide, which poses an increased risk for cardiovascular diseases. In this study, we demonstrated the antioxidant and vasodilator activity of Turcz. (Murtilla) fruit, a berry native to Chile and proposed models to explain its modulatory mechanism in hypotensive response. Murtilla fruits were cultivated in a germplasm bank and submitted to chemical and biological analyses. The phenolic compounds gallic acid, Catechin, Quercetin-3--D-glucoside, Myricetin, Quercetin, and Kaempferol were identified. Murtilla extract did not generate toxic effects on human endothelial cells and had significant antioxidant activity against ROS production, lipid peroxidation, and superoxide anion production. Furthermore, it showed dose-dependent vasodilator activity in aortic rings in the presence of endothelium, whose hypotensive mechanism is partially mediated by nitric oxide synthase/guanylate cyclase and large-conductance calcium-dependent potassium channels. Murtilla fruits might potentially have beneficial effects on the management of cardiovascular diseases.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5027056PMC
http://dx.doi.org/10.1155/2016/6513416DOI Listing

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