Technological approach of 1-O-alkyl-sn-glycerols separation from Berryteuthis magister squid liver oil.

J Food Sci Technol

A.V. Zhirmunsky Institute of Marine Biology of the Far Eastern Branch of the Russian Academy of Sciences, 690041 17 Palchevskogo St., Vladivostok, Russia ; Far Eastern Federal University (FEFU), 690950 8 Suhanova St., Vladivostok, Russia.

Published: March 2016

Biological active compounds, 1-O-alkyl-sn-glycerols (AG), were isolated from liver oil of the squid Berryteuthis magister. The main components of the initial lipids were 1-O-alkyl-2,3-diacyl-sn-glycerols (38.50 %) and triacylglycerols (24.26 %). The first step of separation was the alkaline hydrolysis of oil to form a lipid mixture consisting of AG, free fatty acids and cholesterol. AG were separated by double recrystallization from acetone at -20 °C and 1 °C. A simple procedure is proposed for obtaining AG with a purity of 99.22 %, the main component of which is chimyl alcohol (94.39 %). Purity and structure of the obtained products were confirmed by GC and GC-MS technique. Isolated AG may be used in nutrition and cosmetics.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4984729PMC
http://dx.doi.org/10.1007/s13197-015-2148-xDOI Listing

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