Implications of the nutrition transition for vitamin D intake and status in Aboriginal groups in the Canadian Arctic.

Nutr Rev

J.E.H. Fares and H.A. Weiler are with the School of Dietetics and Human Nutrition, McGill University, Montreal, Quebec, Canada, and the Centre for Indigenous Peoples' Nutrition and Environment, Sainte-Anne-de-Bellevue, Quebec, Canada. J.E.H. Fares is with the Faculty of Nursing and Health Sciences, Notre Dame University, Zouk Mikael, Lebanon.

Published: September 2016

Aboriginal Canadians have low intakes of vitamin D and are shifting away from consumption of traditional foods. Higher body mass index, skin pigmentation, and geographic latitude of residence further predispose Canadian Aboriginal populations to low vitamin D status. Low vitamin D status could compromise bone health and other health outcomes. Studies assessing vitamin D status of different Aboriginal groups are limited. The aim of this review is to examine the literature on vitamin D status and intakes of Canadian Aboriginal populations living in the Arctic. PubMed was searched for relevant articles published from 1983 to 2013. The prevalence of 25-hydroxy vitamin D deficiency ranged from 13.9% to 76.0% among children and adults in the summer. Furthermore, mean vitamin D intakes among all age groups were below the estimated average requirement. As vitamin D deficiency has been recently associated with chronic diseases, and Aboriginal populations living in the Arctic are at high risk for low vitamin D status, their vitamin D status should be assessed regularly across seasons.

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Source
http://dx.doi.org/10.1093/nutrit/nuw020DOI Listing

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