Draft Genome Sequences of Four Thermophilic Spore Formers Isolated from a Dairy-Processing Environment.

Genome Announc

Top Institute (TI) Food and Nutrition, Wageningen, The Netherlands Laboratory of Food Microbiology, Wageningen University and Research Centre, Wageningen, The Netherlands

Published: August 2016

Spores of thermophilic spore-forming bacteria are a common cause of contamination in dairy products. Here, we report draft genome sequences of four thermophilic strains from a milk-processing plant or standard milk, namely, a Geobacillus thermoglucosidans isolate (TNO-09.023), Geobacillus stearothermophilus TNO-09.027, and two Anoxybacillus flavithermus isolates (TNO-09.014 and TNO-09.016).

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4982282PMC
http://dx.doi.org/10.1128/genomeA.00757-16DOI Listing

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