AI Article Synopsis

  • The study explored a three-step pretreatment process for sugarcane bagasse (SCB) involving ozone oxidation (O), alkaline washing (B), and ultrasonic irradiation (U), which aimed to modify its physical structure.
  • Significant reductions in lignin and hemicellulose were observed through infrared (FTIR-ATR) analysis, indicating effective removal of these components during the pretreatment.
  • Thermogravimetric analysis (TGA/DTG) showed enhanced thermal stability in the treated SCB, and the process resulted in a notable yield of glucose (391 mg/g) after enzymatic hydrolysis, achieving 94% of the cellulose's potential.

Article Abstract

Sugarcane bagasse (SCB) was treated in three stages using ozone oxidation (O), washing in an alkaline medium (B) and ultrasonic irradiation (U). The impact of each pretreatment stage on the physical structure of the SCB was evaluated by its chemical composition, using an infrared technique (FTIR-ATR), and using thermogravimetric analysis (TGA/DTG). The pretreatment sequence O, B, U provided a significant reduction of lignin and hemicellulose, which was confirmed by changes in the absorption bands corresponding to these compounds, when observed using infrared. Thermogravimetric analysis confirmed an increased thermal stability in the treated sample due to the removal of hemicellulose and extractives during the pretreatment. This pretreatment released 391mg glucose/g from treated SCB after the enzymatic hydrolysis, corresponding to a yield of 94% of the cellulose available.

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http://dx.doi.org/10.1016/j.biortech.2016.06.072DOI Listing

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