Testing the absorption of the extracts of Coreopsis tinctoria Nutt. in the intestinal canal in rats using an Ussing chamber.

J Ethnopharmacol

Department of Pharmacology, Basic Medicine College, Xinjiang Medical University, Urumqi 830054, Xinjiang, China; Affiliated Traditional Chinese Medicine College, Xinjiang Medical University, Urumqi 830054, Xinjiang, China. Electronic address:

Published: June 2016

AI Article Synopsis

  • Coreopsis tinctoria Nutt, a plant used in Uyghur traditional medicine for various health benefits, particularly in the Hetian region of Xinjiang, was the focus of this study examining its key chemical compounds.
  • The research aimed to identify how four specific ingredients from the plant's extracts are absorbed in different parts of a rat's intestines, setting the groundwork for future investigations on their effects and distribution.
  • Results indicated that the absorption rates of these compounds varied by intestinal segment, with the ileum showing the highest absorption efficiency, thus confirming their ability to be absorbed into the bloodstream.

Article Abstract

Ethnopharmacological Relevance: Coreopsis tinctoria Nutt mainly distributed in Hetian region of Xinjiang at an altitude of 3000m, which is used as Uyghur traditional medicine because of its clearing heat, promoting circulation and removing toxicity and antihypertension, ect. effect.

Aim Of The Study: This research was to study the four ingredients in the extracts of Coreopsis tinctoria Nutt. that are absorbed in different intestinal segments in rats to lay the foundation for further study on the effective constituents, tissue distribution, metabolism, and spectrum-effect relationships of these extracts.

Materials And Methods: High, medium, and low concentrations were prepared according to their pharmacological effects. Quantitative analysis multi-components by single marker was used to test the cumulative absorption volume Q, absorption rate constant Ka, and apparent permeability coefficient Papp of the four main ingredients in C. tinctoria Nutt. extract in different intestinal segments in rats using a Ussing chamber model and high-performance liquid chromatography.

Results: The Papp of chlorogenic acid and flavanomarein in the duodenum, jejunum, ileum, and colon were 1.0×10(-6) to 10×10(-6)cms(-1). Papp of marein in the duodenum and jejunum was <1.0×10(-6), and was 1.0×10(-6) to 10×10(-6)cms(-1) in the ileum and colon. Papp of 3,5-O-dicaffeoylquinic acid in the duodenum was <1.0×10(-6)cms(-1), while it was 1.0×(1)0(-6) to 10×10(-6)cms(-1) in the jejunum, ileum, and colon.

Conclusions: All four chemical components of the plant extract can be absorbed by the intestinal canal of rats, which conforms to zero-order absorption; the ileum presented the best absorption.

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Source
http://dx.doi.org/10.1016/j.jep.2016.03.061DOI Listing

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