Breast cancer survival among young women: a review of the role of modifiable lifestyle factors.

Cancer Causes Control

Department of Cancer Epidemiology and Prevention Research, CancerControl Alberta, Alberta Health Services, Room 513, Holy Cross Centre, Box ACB, 2210-2nd St. SW, Calgary, AB, T2S 3C3, Canada.

Published: April 2016

AI Article Synopsis

  • Almost 7% of breast cancer cases occur in women aged 40 and younger, leading to worse clinical outcomes, including higher risks of recurrence and mortality.
  • Younger women often have more aggressive tumor types, such as triple-negative breast cancer (TNBC), compared to older women, but there's still a lack of understanding regarding the biology and best treatment options for this group.
  • The review suggests that adopting lifestyle changes related to energy balance, inflammation, and dietary nutrients could improve survival rates for younger breast cancer survivors, highlighting the importance of long-term health modifications.

Article Abstract

Almost 7% of breast cancers are diagnosed among women age 40 years and younger in Western populations. Clinical outcomes among young women are worse. Early age-of-onset increases the risk of contralateral breast cancer, local and distant recurrence, and subsequent mortality. Breast cancers in young women (BCYW) are more likely to present with triple-negative (TNBC), TP53-positive, and HER-2 over-expressing tumors than among older women. However, despite these known differences in breast cancer outcomes and tumor subtypes, there is limited understanding of the basic biology, epidemiology, and optimal therapeutic strategies for BCYW. Several modifiable lifestyle factors associated with reduced risk of developing breast cancer have also been implicated in improved prognosis among breast cancer survivors of all ages. Given the treatment-related toxicities and the extended window for late effects, long-term lifestyle modifications potentially offer significant benefits to BCYW. In this review, we propose a model identifying three main areas of lifestyle factors (energy imbalance, inflammation, and dietary nutrient adequacy) that may influence survival in BCYW. In addition, we provide a summary of mechanisms of action and a synthesis of previous research on each of these topics.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4796361PMC
http://dx.doi.org/10.1007/s10552-016-0726-5DOI Listing

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