Identifying an object's material properties supports recognition and action planning: we grasp objects according to how heavy, hard or slippery we expect them to be. Visual cues to material qualities such as gloss have recently received attention, but how they interact with haptic (touch) information has been largely overlooked. Here, we show that touch modulates gloss perception: objects that feel slippery are perceived as glossier (more shiny).Participants explored virtual objects that varied in look and feel. A discrimination paradigm (Experiment 1) revealed that observers integrate visual gloss with haptic information. Observers could easily detect an increase in glossiness when it was paired with a decrease in friction. In contrast, increased glossiness coupled with decreased slipperiness produced a small perceptual change: the visual and haptic changes counteracted each other. Subjective ratings (Experiment 2) reflected a similar interaction - slippery objects were rated as glossier and vice versa. The sensory system treats visual gloss and haptic friction as correlated cues to surface material. Although friction is not a perfect predictor of gloss, the visual system appears to know and use a probabilistic relationship between these variables to bias perception - a sensible strategy given the ambiguity of visual clues to gloss.
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http://dx.doi.org/10.1038/srep21866 | DOI Listing |
PLoS One
January 2025
LIB, Université de Bourgogne, Franche-Comté, Dijon, France.
The backbone extraction process is pivotal in expediting analysis and enhancing visualization in network applications. This study systematically compares seven influential statistical hypothesis-testing backbone edge filtering methods (Disparity Filter (DF), Polya Urn Filter (PF), Marginal Likelihood Filter (MLF), Noise Corrected (NC), Enhanced Configuration Model Filter (ECM), Global Statistical Significance Filter (GloSS), and Locally Adaptive Network Sparsification Filter (LANS)) across diverse networks. A similarity analysis reveals that backbones extracted with the ECM and DF filters exhibit minimal overlap with backbones derived from their alternatives.
View Article and Find Full Text PDFPerspect Behav Sci
December 2024
Department of Psychological Science, Auburn University, Auburn, AL USA.
A recent article (Joslyn, P. R., & Morris, S.
View Article and Find Full Text PDFBiol Lett
November 2024
Biophysics Group, Institute of Physics, University of Antioquia, Medellin, Colombia.
butterflies are widely known for their brilliant blue and flashy colours, which are produced by intricate wing scale structures. Not all species display a vibrant structural coloration; some are whitish or even brown. This suggests that there is considerable interspecific variation in wing scale anatomy, pigmentation and flashiness.
View Article and Find Full Text PDFMaterials (Basel)
November 2024
Faculty of Chemical Technology and Engineering, West Pomeranian University of Technology in Szczecin, ul. Pułaskiego 10, 70-322 Szczecin, Poland.
In the present study, the possibility of recovering water in a car wash station was presented. The resistance of automotive coatings to washing water recovered at 50% and 70% from wastewater generated at car wash was tested. Wastewater treatment was carried out by ultrafiltration (UF) using tubular polyvinylidene fluoride (PVDF) membranes (100 and 200 kDa) manufactured by the PCI company.
View Article and Find Full Text PDFFoods
October 2024
Graduate School of Agricultural and Life Science, The University of Tokyo, Bunkyo, Tokyo 113-8657, Japan.
In contemporary markets, fish are frequently wrapped in cling film, necessitating consumers' reliance on visual cues to assess freshness. This study explores whether common Japanese consumers can accurately discern fish freshness based solely on visual information. We conducted an online experiment with 529 randomly selected participants in Japan by asking them to select the freshest fish from photographs of horse mackerel with varying freshness levels.
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