Glucosylation of Catechol with the GTFA Glucansucrase Enzyme from Lactobacillus reuteri and Sucrose as Donor Substrate.

Bioconjug Chem

Department of Microbiology, Groningen Biomolecular Sciences and Biotechnology Institute (GBB), University of Groningen, Nijenborgh 7, 9747 AG Groningen, The Netherlands.

Published: April 2016

AI Article Synopsis

  • Lactic acid bacteria use glucansucrase enzymes to create gluco-oligosaccharides and polysaccharides from sucrose, introducing various α-glucosidic linkages based on the enzyme used.
  • GTFA-ΔN, a specific enzyme from Lactobacillus reuteri 121, produces the reuteran polysaccharide with (α1 → 4) and (α1 → 6) linkages, and also glucosylates alternative substrates like catechol.
  • Research shows that GTFA-ΔN can attach up to 5 glucose units to catechol, resulting in a range of glucosides with distinct glycosidic linkages, including some unique branched and successive linkages

Article Abstract

Lactic acid bacteria use glucansucrase enzymes for synthesis of gluco-oligosaccharides and polysaccharides (α-glucans) from sucrose. Depending on the glucansucrase enzyme, specific α-glucosidic linkages are introduced. GTFA-ΔN (N-terminally truncated glucosyltransferase A) is a glucansucrase enzyme of Lactobacillus reuteri 121 that synthesizes the reuteran polysaccharide with (α1 → 4) and (α1 → 6) glycosidic linkages. Glucansucrases also catalyze glucosylation of various alternative acceptor substrates. At present it is unclear whether the linkage specificity of these enzymes is the same in oligo/polysaccharide synthesis and in glucosylation of alternative acceptor substrates. Our results show that GTFA-ΔN glucosylates catechol into products with up to at least 5 glucosyl units attached. These catechol glucosides were isolated and structurally characterized using 1D/2D (1)H NMR spectroscopy. They contained 1 to 5 glucose units with different (α1 → 4) and (α1 → 6) glycosidic linkage combinations. Interestingly, a branched catechol glucoside was also formed along with a catechol glucoside with 2 successive (α1 → 6) glycosidic linkages, products that are absent when only sucrose is used as both glycosyl donor and acceptor substrate.

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Source
http://dx.doi.org/10.1021/acs.bioconjchem.6b00018DOI Listing

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