[Pharmacists in transition. Academy and Pharmacy in Mexico from 1833 to 1865].

Rev Med Inst Mex Seguro Soc

Departamento de Historia y Filosofía de la Medicina, Facultad de Medicina, Universidad Nacional Autónoma de México, Distrito Federal, México.

Published: February 2017

From the second half of the 19th century, health disciplines went through an institutional and professional restructuring, which progressively altered the guild order that had characterized them to that point. In the case of Pharmacy, this process implied the generation of officially recognized spaces, as the chairs of Pharmacy and Medical Substance, founded during the Establecimiento de Ciencias Médicas (Establishment of Medical Sciences) (1833). In those spaces it was sought to institutionalize knowledge and modern practices related to Pharmacy. In this work we look over the first academic experience of the pharmaceutical community in that new space of instruction, based on the records belonging to the students enrolled in the Establecimiento de Ciencias Médicas from 1833 to 1865, year of the enrollment of the last generation. The information contained in those 163 records displays the way the pharmaceutical field was transformed, after the aforementioned restructuring. The reader will notice the diverse normativity, which regulated the joining of pharmacists to academic life (of which, until then, they were excluded). He will also realize how, among the first students enrolled in the Establecimiento de Ciencias Médicas, said normativity was broke in order to adapt it to the known ways of students and professors. Progressively, the guild instruction would be ousted by the institutional instruction (for example, the years of practice in the drugstores were rejected), so that the guild ways of teaching were changing to turn the pharmacist into an individual of institutional instruction.

Download full-text PDF

Source

Publication Analysis

Top Keywords

establecimiento ciencias
12
ciencias médicas
12
students enrolled
8
enrolled establecimiento
8
institutional instruction
8
[pharmacists transition
4
transition academy
4
pharmacy
4
academy pharmacy
4
pharmacy mexico
4

Similar Publications

Impairment of the Functional Status and Decrease in Albumin in Frail Older People After a COVID-19 Outbreak: A Descriptive Study in a Long-Term Care Facility in Chile.

Geriatrics (Basel)

December 2024

Laboratorio de Investigación en Salud de Precisión, Departamento de Procesos Diagnósticos y Evaluación, Facultad de Ciencias de la Salud, Universidad Católica de Temuco, Temuco 4780000, Chile.

Frailty is a common condition among older individuals and is associated with increased vulnerability to adverse health outcomes. The COVID-19 pandemic further highlighted the impact of viral infections on frail populations. The present work aimed to determine frailty, functional and cognitive status, and clinical analysis of older persons in a long-term care facility in Chile, before and following the outbreak of COVID-19.

View Article and Find Full Text PDF

Objective: To determine the association between treatment adherence and health-related quality of life.

Methods And Materials: A cross-sectional investigation was performed in an arterial hypertension program of a general hospital. The Spanish version of the Short Form-36 Health Survey and the Spanish version of the Morisky-Green test.

View Article and Find Full Text PDF

HoBi-like pestivirus in 2 cases of fatal respiratory disease of feedlot cattle in Argentina.

J Vet Diagn Invest

July 2022

Instituto de Virología e Innovaciones Tecnológicas, Centro de Investigación en Ciencias Veterinarias y Agronómicas, INTA, Castelar, Buenos Aires, Argentina.

HoBi-like pestivirus (HoBiPeV) is an emerging virus that has been detected in cattle and other ruminants. We diagnosed 2 cases of fatal bovine respiratory disease complex (BRDC) associated with infection with HoBiPeV in a feedlot in Argentina. The main findings in 2 steers autopsied were interstitial bronchopneumonia (case 1) and fibrinous bronchopneumonia (case 2).

View Article and Find Full Text PDF

Chemical and sensory features of Torrontés Riojano sparkling wines produced by second fermentation in bottle using different strains.

Food Sci Technol Int

September 2020

Laboratorio de Genética y Biología Molecular, IRNASUS-CONICET, Universidad Católica de Córdoba, Córdoba, Argentina.

Chemical and sensory properties of Torrontés Riojano sparkling wines, prepared using second fermentation with strains EC1118, C12 and IFI473I, were explored. All sparkling wines showed high levels of several volatile ethyl esters and terpenes associated to fruity and floral aromas. The sensory profiles showed significant differences for the floral aroma descriptor among EC1118, C12 and IFI473I and for bubble persistence for strain C12.

View Article and Find Full Text PDF

Neurocysticercosis is a nervous system infection caused by the larvae (cysticercus) of the pork tapeworm (Taenia solium). Neurocysticercosis is the primary cause of acquired epilepsy worldwide and, therefore, a global public health problem. On the other hand, T.

View Article and Find Full Text PDF

Want AI Summaries of new PubMed Abstracts delivered to your In-box?

Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!