Corolla length is a labile flower feature and has strong implications for pollinator success. However, the phenotypic and genetic bases of corolla elongation are not well known, largely due to a lack of good candidate genes for potential genetic exploration and functional work. We investigate both the cellular phenotypic differences in corolla length, as well as the genetic control of this trait, in Saltugilia (Polemoniaceae). Taxa in this clade exhibit a large range of flower sizes and differ dramatically in pollinator guilds. Flowers of each species were collected from multiple individuals during four stages of flower development to ascertain if cell number or cell size is more important in determining flower size. In Saltugilia, increased flower size during development appears to be driven more by cell size than cell number. Differences in flower size between species are governed by both cell size and cell number, with the large-flowered S. splendens subsp. grantii having nearly twice as many cells as the small-flowered species. Fully mature flowers of all taxa contain jigsaw cells similar to cells seen in sepals and leaves; however, these cells are not typically found in the developing flowers of most species. The proportion of this cell type in mature flowers appears to have substantial implications, comprising 17-68% of the overall flower size. To identify candidate genes responsible for differences in cell area and cell type, transcriptomes were generated for two individuals of the species with the smallest (S. australis) and largest (S. splendens subsp. grantii) flowers across the same four developmental stages visualized with confocal microscopy. Analyses identified genes associated with cell wall formation that are up-regulated in the mature flower stage compared to mid-stage flowers (75% of mature size). This developmental change is associated with the origin of jigsaw cells in the corolla tube of mature flowers. Further comparisons between mature flowers in the two species revealed 354 transcripts that are up-regulated in the large-flowered S. splendens subsp. grantii compared to the small-flowered S. australis. These results are likely broadly applicable to Polemoniaceae, a clade of nearly 400 species, with extensive variation in floral form and shape.
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http://dx.doi.org/10.3389/fpls.2015.01144 | DOI Listing |
Food Sci Nutr
January 2025
Department of Food Science and Hygiene, Faculty of Veterinary Science Ilam University Ilam Iran.
In this study, the extract of leaf and flower of was obtained using an ultrasonic-assisted extraction method. The extraction yield and the content of phenolic, flavonoid, and flavonol compounds in the flower extract were higher (13.93%, 74.
View Article and Find Full Text PDFParasitic plants are a diverse and unique polyphyletic assemblage of flowering plants that survive by obtaining resources via direct vascular connections to a host plant. Ecologically important in their native ecosystems, these typically cryptic plants remain understudied and fundamental knowledge of the biology, ecology, and evolution of most species is lacking. This gap limits our understanding of ecosystems and conservation management.
View Article and Find Full Text PDFBMC Genomics
January 2025
State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources, Guangxi Key Laboratory of Sugarcane Biology, College of Agriculture, Guangxi University, Nanning, 530004, China.
Background: Sugarcane is a crucial crop for both sugar and bioethanol production. The nobilization breeding and utilization of wild germplasm have significantly enhanced its productivity. However, the pollen sterility in Saccharum officinarum restricts its role to being a female parent in crosses with Saccharum spontaneum during nobilization breeding, resulting in a narrow genetic basis for modern sugarcane cultivars.
View Article and Find Full Text PDFPlant Cell Rep
January 2025
Interdisciplinary Centre for Plant Genomics and Department of Plant Molecular Biology, University of Delhi, South Campus (UDSC), Benito Juarez Marg, New Delhi, 110021, India.
Overexpression of general transcription factor OsTFIIB5 in rice affects seedling growth, plant height, flowering time, panicle architecture, and seed protein/starch levels and involves modulation of expression of associated genes. TFIIB, a key general transcription factor (GTF), plays a critical role in pre-initiation complex (PIC) formation and facilitates RNA polymerase II-mediated transcription. In humans and yeast, TFIIB is encoded by a single gene; however, in plants it is encoded by a multigene family whose products may perform specialized transcriptional functions.
View Article and Find Full Text PDFCarbohydr Polym
March 2025
Key Laboratory of Jianghuai Agricultural Product Fine Processing and Resource Utilization, Ministry of Agriculture and Rural Affairs, Anhui Engineering Research Center for High Value Utilization of Characteristic Agricultural Products, School of Tea & Food Science and Technology, Anhui Agricultural University, Hefei 230036, China. Electronic address:
This research investigated the effect modified solvent-shifting method on the formation, ordered structure, and morphology of V-type starch. Ionic liquid (IL) dissolution and hot ethanol aqueous incubation in gradient concentrations from 30 % to 80 % (v/v) were applied to optimize the relative crystallinity of V-type starch. The results showed that this new method worked in producing V-type conformation, and higher ethanol concentration tended to yield V-type starch with higher crystallinity and more disk-like shape structure within the ethanol range of 30-50 % (v/v).
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