AI Article Synopsis
- Biological suppression of soilborne diseases in high input crop production systems is challenging due to the risk of pests returning.
- This review looks at past methods of managing these diseases and proposes a systems-based approach that leverages natural biological mechanisms in soil as part of crop management.
- Case studies on lettuce/strawberry in California and herb crops in Israel illustrate this approach, with guidance provided on developing effective operational frameworks and metrics for managing soilborne diseases.
Article Abstract
Biological suppression of soilborne diseases with minimal use of outside interventive actions has been difficult to achieve in high input conventional crop production systems due to the inherent risk of pest resurgence. This review examines previous approaches to the management of soilborne disease as precursors to the evolution of a systems-based approach, in which plant disease suppression through natural biological feedback mechanisms in soil is incorporated into the design and operation of cropping systems. Two case studies are provided as examples in which a systems-based approach is being developed and deployed in the production of high value crops: lettuce/strawberry production in the coastal valleys of central California (United States) and sweet basil and other herb crop production in Israel. Considerations for developing and deploying system-based approaches are discussed and operational frameworks and metrics to guide their development are presented with the goal of offering a credible alternative to conventional approaches to soilborne disease management.
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| http://dx.doi.org/10.1094/PHYTO-09-15-0204-RVW | DOI Listing |
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