The first Thiomicrospira species was isolated in 1972 and was described as a sulfur-oxidizing chemolithoautotroph. Since then, several other Thiomicrospira species have been recovered from around the globe and have been classified as common sulfur oxidizers. In the past, attempts to demonstrate hydrogen consumption of a Thiomicrospira species have failed. However, recently, we showed that some Thiomicrospira strains can indeed consume hydrogen. Here, we discuss why Thiomicrospira species have likely resisted efforts to consume hydrogen under the offered conditions. It appears that their hydrogen consumption ability is closely tied to the concentration of nickel in the medium. Investigated carbonate and thiosulfate concentrations did not appear to be critical for hydrogen utilization under the tested conditions.
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http://dx.doi.org/10.1111/1758-2229.12350 | DOI Listing |
J Fish Dis
December 2024
Escuela de Tecnología Médica, Universidad Santo Tomás, Viña del Mar, Chile.
Among the most important aquaculture resources for our country, salmon and trout stand out. Their production has increased significantly in recent decades, making them two of the most valuable resources in economic terms. However, high aquaculture production has allowed many pathogens to proliferate, causing infectious diseases and significant production losses.
View Article and Find Full Text PDFInt J Mol Sci
June 2024
ADL Diagnostic Chile, Sector la Vara, Puerto Montt 5480000, Chile.
The innate immune response in , mediated by pattern recognition receptors (PRRs), is crucial for defending against pathogens. This study examined DDX41 protein functions as a cytosolic/nuclear sensor for cyclic dinucleotides, RNA, and DNA from invasive intracellular bacteria. The investigation determined the existence, conservation, and functional expression of the gene in .
View Article and Find Full Text PDFChemosphere
February 2024
Key Lab of Groundwater Resources and Environment, Ministry of Education, Jilin University, Changchun, 130021, China; College of New Energy and Environment, Jilin University, Changchun, 130021, China; Institute of Water Resources and Environment, Jilin University, Changchun, 130021, China.
Salinity, a critical factor, could directly or indirectly affect the microbial community structure and diversity. Changes in salinity levels act as environmental filters that influence the transformation of key microbial species. This study investigates the adaptive characteristics of indigenous microflora in groundwater in relation to external organic pollutants under high salinity stress.
View Article and Find Full Text PDFMicroorganisms
October 2023
Key Laboratory of Marine Genetic Resources, Third Institute of Oceanography, Ministry of Natural Resources, Xiamen 361005, China.
species, belonging to the family in the phylum are usually detected in various sulfur-rich marine environments. However, only a few bacteria of have been isolated, and their ecological roles and environmental adaptations still require further understanding. Here, we report a novel strain, XGS-01, isolated from a coastal sediment, which belongs to genus and is most closely related to MAS2, with a sequence similarity of 97.
View Article and Find Full Text PDFThe management of bacterial pathogens remains a key challenge of aquaculture. The marine gammaproteobacterium Piscirickettsia salmonis is the etiological agent of piscirickettsiosis and causes multi-systemic infections in different salmon species, resulting in considerable mortality and substantial commercial losses. Here, we elucidate its global diversity, evolution, and selection during human interventions.
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