Immune function is a costly line of defense against parasitism. When infected with a parasite, hosts frequently lose mass due to these costs. However, some infected hosts (e.g. highly resistant individuals) can clear infections with seemingly little fitness losses, but few studies have tested how resistant hosts mitigate these costly immune defenses. We explored this topic using eastern red-backed salamanders Plethodon cinereus and the fungal pathogen Batrachochytrium dendrobatidis (Bd). Bd is generally lethal for amphibians, and stereotypical symptoms of infection include loss in mass and deficits in feeding. However, individuals of P. cinereus can clear their Bd infections with seemingly few fitness costs. We conducted an experiment in which we repeatedly observed the feeding activity of Bd-infected and non-infected salamanders. We found that Bd-infected salamanders generally increased their feeding activity compared to non-infected salamanders. The fact that we did not observe any differences in mass change between the treatments suggests that increased feeding might help Bd-infected salamanders minimize the costs of an effective immune response.
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http://dx.doi.org/10.3354/dao02915 | DOI Listing |
J Clin Med
January 2025
Division of Neonatal-Perinatal Medicine, Department of Pediatrics, University of Texas, Southwestern Medical Center, Dallas, TX 75390, USA.
The risk of neonatal SARS-CoV-2 infection from the mother's own milk (MoM) in neonates who are exposed to maternal SARS-CoV-2 during the perinatal period remains unclear. We conducted a systematic review to assess the association between MoM feeding and neonatal SARS-CoV-2 infection in neonates who were born to SARS-CoV-2-positive pregnant persons. PubMed Central and Google Scholar were searched for studies published by 14 March 2024 that reported neonatal SARS-CoV-2 infection by feeding type.
View Article and Find Full Text PDFSensors (Basel)
December 2024
Rangeland Service, Ministry of Agriculture and Food Security, P.O. Box 30, Rishon LeZion 5025001, Israel.
Acoustic monitoring facilitates the detailed study of herbivore grazing by generating a timeline of sound bursts associated with jaw movements (JMs) that perform bite or chew actions. The unclassified stream of JM events was used here in an observational study to explore the notion of "grazing time". Working with shepherded goat herds in a wooded landscape, a horn-based acoustic sensor with a vibration-type microphone was deployed on a volunteer animal along each of 12 foraging routes.
View Article and Find Full Text PDFObjective: This study aimed to assess the psychological health status of children aged 3-7 years in Wuxi and analyze the correlation between dietary behaviors, lifestyle, and psychological problems.
Methods: Using a stratified cluster random sampling method, 3-7-year-old children from 18 kindergartens across Wuxi were selected as the survey subjects. An online survey was conducted to collect demographic information about children and their parents, dietary information, lifestyle data, and family backgrounds.
Nutrients
January 2025
School of Psychology, Western Sydney University, Sydney, NSW 2751, Australia.
: Television viewing has been linked with increased weight and obesity, likely through decreased physical activity associated with sitting and viewing television, as well as increased intake of food, likely through reduced awareness of eating and intake behaviours. This review sought to determine the effects of television viewing on energy intake relative to the absence of television. : We adhered to the PRISMA guidelines and pre-registered this review in PROSPERO (CRD42023493092).
View Article and Find Full Text PDFNutrients
December 2024
Área de Nutrición y Bromatología, Facultad de Ciencias, Universidad de Burgos, Plaza Misael Bañuelos s/n, 09001 Burgos, Spain.
Correct nutrition during pregnancy is key to guaranteeing success at this stage of a woman's life, and nutritional education is the fundamental tool for achieving this. Studies carried out in different countries indicate that pregnant women do not comply with dietary and nutritional recommendations. Given the lack of evidence available in Spain and the importance of this knowledge to be able to assess the need for nutritional intervention in this group, the aim of this study focused on the current status of the issue in Spain: the quality of the diet of Spanish pregnant women and its conditioning factors.
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