Grapevine flowering and fruit set greatly determine crop yield. This paper presents a new smartphone application for automatically counting, non-invasively and directly in the vineyard, the flower number in grapevine inflorescence photos by implementing artificial vision techniques. The application, called vitisFlower(®), firstly guides the user to appropriately take an inflorescence photo using the smartphone's camera. Then, by means of image analysis, the flowers in the image are detected and counted. vitisFlower(®) has been developed for Android devices and uses the OpenCV libraries to maximize computational efficiency. The application was tested on 140 inflorescence images of 11 grapevine varieties taken with two different devices. On average, more than 84% of flowers in the captures were found, with a precision exceeding 94%. Additionally, the application's efficiency on four different devices covering a wide range of the market's spectrum was also studied. The results of this benchmarking study showed significant differences among devices, although indicating that the application is efficiently usable even with low-range devices. vitisFlower is one of the first applications for viticulture that is currently freely available on Google Play.
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http://dx.doi.org/10.3390/s150921204 | DOI Listing |
PeerJ
December 2024
The Thomas H. Gosnell School of Life Sciences, Biotechnology and Molecular Bioscience Program, College of Science, Rochester Institute of Technology, Rochester, New York, United States.
Background: A grapevine crown gall tumor strain, sp. strain Rr2-17 was previously reported to accumulate copious amounts of diverse quorum sensing signals during growth. Genome sequencing identified a single luxI homolog in strain Rr2-17, suggesting that it may encode for a AHL synthase with broad substrate range, pending functional validation.
View Article and Find Full Text PDFPlant Physiol Biochem
December 2024
Beijing Key Laboratory of Grape Science and Enology and State Key Laboratory of Plant Diversity and Specilaty Crops, Institute of Botany, Chinese Academy of Sciences, Beijing, 100093, China; Chinese National Botany Garden, Beijing, 100093, China. Electronic address:
Transfer RNA-derived fragments (tRFs) are noncoding small RNAs derived from transfer RNAs (tRNAs) in microorganisms, animals and plants. In plants, tRFs are known to respond to environmental stimuli, including heat, oxidative stress and UV radiation; however, their specific functions in horticultural plants, such as grapevine, remain poorly understood. In this study, we used RNA-seq to identify differentially expressed genes (DEGs) in grape leaves exposed to UV-C radiation.
View Article and Find Full Text PDFAnn Bot
December 2024
Université de Montpellier, INRAE, UMR LEPSE, 2 Place Viala 34060 Montpellier, France.
Backgrounds And Aims: Shading, water deficit, and crop load shape plant development in a very plastic way. They directly influence the plant's carbon supply and demand to and from the different organs via metabolic, hydraulic and hormonal mechanisms. However, how the multiple environmental factors combine through these mechanisms and how they interplay with carbon status, vegetative and reproductive development and carbon assimilation of the plant needs to be investigated in the context of current climatic and technological constraints.
View Article and Find Full Text PDFPlant Dis
December 2024
UC Davis, Foundation Plant Services, Davis, California, United States;
Quarantine and certification programs exist to prevent the entry or spread of harmful pests and pathogens into agricultural systems. Their common objective is to identify pathogen-free source material through the application of validated testing methods for subsequent release for propagation. Tests must be accurate, efficient and cost-effective.
View Article and Find Full Text PDFPlants (Basel)
November 2024
Cátedra de Fisiología Vegetal, Facultad de Ciencias Agrarias, Universidad Nacional de Cuyo (UNCuyo), Almirante Brown 500, Chacras de Coria, Mendoza 5507, Argentina.
Climate change has significant implications for agriculture, especially in viticulture, where temperature plays a crucial role in grapevine () growth. Mendoza's climate is ideal for producing high-quality wines, but 21st-century climate change is expected to have negative impacts. This study aimed to evaluate the effects of increased temperature on the phenology, physiology, and yield of Malbec, Bonarda, and Syrah.
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