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Production of short-chain fatty acids from the biodegradation of wheat straw lignin by Aspergillus fumigatus. | LitMetric

Production of short-chain fatty acids from the biodegradation of wheat straw lignin by Aspergillus fumigatus.

Bioresour Technol

Solid Waste and Energy Efficiency Research Group IIAF - Universidad Michoacana de San Nicolás de Hidalgo, 58302 Morelia, Mexico; Mexican Society of Science and Technology Applied to Solid Waste, Av. Cuauhtémoc 403, Col. Roma Norte, Delegación Cuauhtémoc, D.F., C.P. 06700, Mexico. Electronic address:

Published: November 2015

The wheat straw lignin-rich fraction (WSLig-RF) can be used as a raw material for the production of metabolites for industrial use if ligninolytic mitosporic fungi are used for its biodegradation into aromatics and short-chain fatty acids (SCFAs, i.e., SCFA2-6). Although methods for the production of SCFA2-6 have been described previously, quantitative data of SCFA2-6 production have not been reported. The objectives of this study were to investigate the biodegradation of different concentrations of WSLig-RF by Aspergillus fumigatus and to identify whether SCFA2-6 production was dependent on the concentration of aromatics. A. fumigatus generated 2805mgL(-1) acetic acid when mixed with WSLig-RF at a concentration of 20gL(-1). Thus, aromatics are a substrate for the biosynthesis of SCFA2-6, and their production depends on the concentration of WSLig-RF aromatics.

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Source
http://dx.doi.org/10.1016/j.biortech.2015.07.105DOI Listing

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