Early diagnosis with intervention is linked to better outcome. In primary care patients in risk for eating disorder should be screened and actively asked about eating disorder symptoms. Treatment is mainly out-patient care and should first be focused on gaining a normal nutritional status. It is important to involve the patient's family in the treatment. A confidential relationship between health care professionals and the patient is important. The patient's own motivation and readiness for recuperation are essential. Different therapeutic and psychosocial approaches are central in the treatment, as the disorders are psychiatric. Medical treatment may bring additional help in treating binge-eating disorder or bulimia nervosa, but it is seldom of help in treating anorexia nervosa.
Download full-text PDF |
Source |
---|
Front Psychiatry
December 2024
College of Health and Medical Science, Haramaya University, Harar, Ethiopia.
Background: Adolescent eating disorders impair physical and mental development and are associated with poor health outcomes in adulthood. However, there is little research on disordered eating in Ethiopia, particularly in the study area. As a result, the purpose of this study is to examine disordered eating behaviors and associated factors in secondary school adolescents in the study area.
View Article and Find Full Text PDFAnn Agric Environ Med
September 2024
Higher School of Health Promotion, Kraków, Poland.
Introduction And Objective: Conditions resulting from diseases of the brain-gut axis and gum-gut axis show many mutual, often bi-directional interrelationships. The accompanying quantitative and/or qualitative disorders of intestinal microflora may be effectively regulated by implementation of a properly adjusted diet therapy. The aim of the study is to investigate whether there is a relationship between small intestinal bacterial overgrowth (SIBO), and irritable bowel syndrome (IBS), and non-specific inflammatory bowel diseases (IBD), as well as indications for the mode of nutrition.
View Article and Find Full Text PDFIntroduction And Objective: Dietary habits may be an essential modulator affecting diet-related cognitive decline. One hopes that their identification will allow opening the use of new approaches for the management of the prevention and treatment of patients with mild cognitive disorders and maintaining a good quality of life. The aim of the research was to characterize dietary habits in people with mild cognitive impairment (MCI).
View Article and Find Full Text PDFEur Eat Disord Rev
January 2025
ACUTE Center for Eating Disorders and Severe Malnutrition at Denver Health, Denver, Colorado, USA.
Objective: Refeeding oedema, believed to result from the effects of insulin on renal sodium retention and subsequent oedema formation, typically occurs during the first 2 weeks after reintroduction of nutrition in individuals with severe malnutrition and can intensify body image distress in patients with eating disorders (EDs). Phosphate supplements have been found to increase insulin sensitivity, and it is hypothesised that they may also contribute to refeeding oedema in patients with EDs.
Method: In this retrospective cohort study of 633 patients with severe malnutrition due to anorexia nervosa (AN) or avoidant restrictive food intake disorder (ARFID), the impact of phosphate supplementation on the rate of weight gain was investigated.
Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!