Human gustation: when the brain has taste.

Curr Biol

The Laboratory for Investigative Neurophysiology (The LINE), Department of Radiology & The Electroencephalography Brain Mapping Core, Center for Biomedical Imaging (CIBM), University Hospital Center and University of Lausanne, Lausanne 1011, Switzerland. Electronic address:

Published: May 2015

What we put into our mouths can nourish or kill us. A new study uses state-of-the-art electroencephalogram decoding to detail how we and our brains know what we taste.

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Source
http://dx.doi.org/10.1016/j.cub.2015.03.002DOI Listing

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