The analogy between evaporating surface droplets in air to dissolving long-chain alcohol droplets in water is worked out. We show that next to the three known modi for surface droplet evaporation or dissolution (constant contact angle mode, constant contact radius mode, and stick-slide mode), a fourth mode exists for small droplets on supposedly smooth substrates, the stick-jump mode: intermittent contact line pinning causes the droplet to switch between sticking and jumping during the dissolution. We present experimental data and compare them to theory to predict the dissolution time in this stick-jump mode. We also explain why these jumps were easily observed for microscale droplets but not for larger droplets.
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http://dx.doi.org/10.1021/acs.langmuir.5b00653 | DOI Listing |
The control of the surface wettability is of great interest for technological applications as well as for the fundamental understanding of surface phenomena. In this article, we describe the dissolution behavior of droplets wetting a micropatterned surface consisting of smooth concentric circular grooves. In the experiments, a droplet of alcohol (1-pentanol) is placed onto water-immersed micropatterns.
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July 2017
Thermal and Fluid Transport Laboratory, Department of Mechanical Engineering, Indian Institute of Technology Patna, Bihar 801103, India.
The spatiotemporal evolution of an evaporating sessile droplet and its effect on lifetime is crucial to various disciplines of science and technology. Although experimental investigations suggest three distinct modes through which a droplet evaporates, namely, the constant contact radius (CCR), the constant contact angle (CCA), and the mixed, only the CCR and the CCA modes have been modeled reasonably. Here we use experiments with water droplets on flat and micropillared silicon substrates to characterize the mixed mode.
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April 2015
§School of Civil, Environmental and Chemical Engineering, RMIT University, Melbourne, VIC 3001, Australia.
The analogy between evaporating surface droplets in air to dissolving long-chain alcohol droplets in water is worked out. We show that next to the three known modi for surface droplet evaporation or dissolution (constant contact angle mode, constant contact radius mode, and stick-slide mode), a fourth mode exists for small droplets on supposedly smooth substrates, the stick-jump mode: intermittent contact line pinning causes the droplet to switch between sticking and jumping during the dissolution. We present experimental data and compare them to theory to predict the dissolution time in this stick-jump mode.
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