Clostridium acetobutylicum is an organism involved in the production of acetone and butanol by traditional acetone-butanol-ethanol fermentation (ABE). We report the draft genome sequence of C. acetobutylicum strain GXAS18-1, which can produce ABE directly from cassava flour.

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http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4358376PMC
http://dx.doi.org/10.1128/genomeA.00033-15DOI Listing

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