The effect of feeding a beta agonist, cimaterol, on carcass yield and composition and adipose tissue development was studied in female broilers. Cimaterol was provided at .25 ppm in the feed starting at 4 wk of age. Birds were sacrificed at 4, 6, 8, 10, 12, and 16 wk for determination of eviscerated carcass yield, carcass composition, and growth and cellularity of the abdominal, neck, back, and sartorial adipose depots. Carcass yield was significantly (P less than .01) greater in treated birds than in controls (70.0 vs. 72.8%) at 10 wk of age. Moisture percentage and protein decreased (P less than .05) less rapidly in treated carcasses than in control carcasses with increasing age. Lipid percentage increased (P less than .05) in treated carcasses less rapidly than in control carcasses. The weight of the abdominal fat pad was significantly (P less than .05) lower in treated birds than controls at 16 wk. There were no significant treatment effects on live weights, skeletal growth, or liver weights at any age. The composition of the pectoralis minor was not affected by the treatment. Frequency distributions of adipocyte diameters from the neck and thigh differed from those of the abdominal and back depots at 16 wk. Adipocyte diameter appeared to be more sensitive to the dietary treatment than adipocyte numbers per depot. Both adipocyte size and numbers in each depot continued to increase with increasing age of the broilers. The abdominal fat pad showed the largest percentage increase in cell numbers from 4 to 16 wk of age.
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This study aimed to investigate the impact of dietary soybean oil and probiotics on goat meat quality, total conjugated linoleic acids (TCLA) concentration, and nutritional quality indicators of goats. Thirty-six male crossbred goats (Anglo-Nubian♂× Thai native♀), weighing 18.3 ± 2.
View Article and Find Full Text PDFVet Res Forum
November 2024
Department of Animal Science, Faculty of Agriculture, Ahi Evran University, Kırşehir, Türkiye.
Japanese quail () is a popular experimental animal model in scientific research. The present study investigated the effects of dietary multiple enzyme supplementation on growth performance, carcass characteristics, nutrient digestibility and small intestinal histomorphology in quails fed diets based on wheat and soya bean meal. A total number of 192 1-day-old quails were assigned to three treatments with 16 replicates in each and four quails replicate for 38 days.
View Article and Find Full Text PDFMeat Sci
January 2025
Department of Agricultural and Environmental Biotechnology, Faculty of Agriculture and Veterinary Sciences, São Paulo State University, 14884-900 Jaboticabal, Brazil.
The objective of this study was to characterize the progression of rigor mortis and evaluate the influence of chilling time on carcass characteristics, colour, and tenderness of Botucatu rabbit meat in both males and females. The muscles analyzed were the longissimus thoracis et lumborum (LTL) and biceps femoris (BF). As chilling time progressed, weight loss due to chilling increased (P < 0.
View Article and Find Full Text PDFInt J Mol Sci
December 2024
Institute of Molecular Physiology, Johannes-Gutenberg University, 55128 Mainz, Germany.
is a natural antioxidant product that has the ability to improve the performance of poultry. Therefore, the present study aimed to evaluate the effect of using as a feed additive in broiler diets. A total of 252 daily male Ross 308 chicks were randomly assigned to six groups.
View Article and Find Full Text PDFAnimals (Basel)
December 2024
State Key Laboratory of Animal Biotech Breeding, Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing 100193, China.
The genetic improvement of beef cattle breeds is crucial for the advancement of the beef cattle industry. Whole-genome resequencing technology has been widely applied in genetic breeding as well as research on selection signatures in beef cattle. In this study, 20× whole-genome resequencing was performed on 282 Angus cattle from the Ningxia region, and a high-quality dataset encompassing extensive genomic variations across the entire genome was constructed.
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