AI Article Synopsis

  • Co-circulation of H5N1 and seasonal influenza viruses among humans and animals raises the risk of co-infections and the potential emergence of new, dangerous viruses.
  • A study analyzed H5N1 outbreaks among poultry and human cases across 8 countries, finding that most incidents occurred from January to March.
  • To mitigate the risk of co-infection, it is essential to improve surveillance and control measures during this peak period when outbreaks are more common.

Article Abstract

Co-circulation of influenza A(H5N1) and seasonal influenza viruses among humans and animals could lead to co-infections, reassortment, and emergence of novel viruses with pandemic potential. We assessed the timing of subtype H5N1 outbreaks among poultry, human H5N1 cases, and human seasonal influenza in 8 countries that reported 97% of all human H5N1 cases and 90% of all poultry H5N1 outbreaks. In these countries, most outbreaks among poultry (7,001/11,331, 62%) and half of human cases (313/625, 50%) occurred during January-March. Human H5N1 cases occurred in 167 (45%) of 372 months during which outbreaks among poultry occurred, compared with 59 (10%) of 574 months that had no outbreaks among poultry. Human H5N1 cases also occurred in 59 (22%) of 267 months during seasonal influenza periods. To reduce risk for co-infection, surveillance and control of H5N1 should be enhanced during January-March, when H5N1 outbreaks typically occur and overlap with seasonal influenza virus circulation.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4313643PMC
http://dx.doi.org/10.3201/eid2102.140877DOI Listing

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