Purpose: To develop guidelines for engineering perimetric stimuli to reduce test-retest variability in glaucomatous defects.
Methods: Perimetric testing was performed on one eye for 62 patients with glaucoma and 41 age-similar controls on size III and frequency-doubling perimetry and three custom tests with Gaussian blob and Gabor sinusoid stimuli. Stimulus range was controlled by values for ceiling (maximum sensitivity) and floor (minimum sensitivity). Bland-Altman analysis was used to derive 95% limits of agreement on test and retest, and bootstrap analysis was used to test the hypotheses about peak variability.
Results: Limits of agreement for the three custom stimuli were similar in width (0.72 to 0.79 log units) and peak variability (0.22 to 0.29 log units) for a stimulus range of 1.7 log units. The width of the limits of agreement for size III decreased from 1.78 to 1.37 to 0.99 log units for stimulus ranges of 3.9, 2.7, and 1.7 log units, respectively ( = 3.23, < 0.001); peak variability was 0.99, 0.54, and 0.34 log units, respectively ( < 0.01). For a stimulus range of 1.3 log units, limits of agreement were narrowest with Gabor and widest with size III stimuli, and peak variability was lower ( < 0.01) with Gabor (0.18 log units) and frequency-doubling perimetry (0.24 log units) than with size III stimuli (0.38 log units).
Conclusions: Test-retest variability in glaucomatous visual field defects was substantially reduced by engineering the stimuli.
Translational Relevance: The guidelines should allow developers to choose from a wide range of stimuli.
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http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4217737 | PMC |
http://dx.doi.org/10.1167/tvst.3.5.6 | DOI Listing |
Arch Razi Inst
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Highly pathogenic avian influenza (HPAI) is a viral disease caused by some H5 and H7 subtypes of influenza virus type A in most species of birds, especially poultry. HPAI viruses are among the most challenging viruses that threaten both human and animal health. Consequently, various strategies, such as the use of vaccines have been proposed to control the disease.
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View Article and Find Full Text PDFJ Food Prot
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