CRISPR bacon: a sizzling technique to generate genetically engineered pigs.

Biol Reprod

Department of Animal Sciences and Center for Reproductive Biology, Washington State University, Pullman, Washington.

Published: September 2014

Download full-text PDF

Source
http://dx.doi.org/10.1095/biolreprod.114.123935DOI Listing

Publication Analysis

Top Keywords

crispr bacon
4
bacon sizzling
4
sizzling technique
4
technique generate
4
generate genetically
4
genetically engineered
4
engineered pigs
4
crispr
1
sizzling
1
technique
1

Similar Publications

Want AI Summaries of new PubMed Abstracts delivered to your In-box?

Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!