Acute effects of active ingredients (a.i.) and formulations (F) of widely used pesticides were assessed by means of the Daphnia magna toxicity test. Studied pesticides were the insecticides, cypermethrin and chlorpyrifos, and the herbicide, glyphosate. Results were analyzed and compared according to statistical endpoints (LCx) and log-probit regressions of toxicity data. The potency of acute toxicity followed the order: chlorpyrifos F > chlorpyrifos a.i. > cypermethrin F > cypermethrin a.i. ≫ glyphosate F > glyphosate a.i. Three to five orders of magnitude differences between the toxicity (µg/L to mg/L) of insecticides and the herbicide were observed. A pairwise comparison between a.i. and F indicated that all formulations were more potent. Additionally, for the case of glyphosate, evidence suggests that the adjuvant contributes to formulation toxicity rather than to the enhancement of a.i. potency.
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http://dx.doi.org/10.1007/s00128-014-1336-0 | DOI Listing |
Food Chem X
December 2024
Department of Family and Consumer Sciences, University of Ghana, Accra, Ghana.
Potato is a highly nutritious staple food however, it also contains some antinutrients like alkaloids, phytates, tannins, oxalates as well as pesticide residues. Therefore, this study was conducted to reduce the loads of antinutrients and pesticides in potato powder (PP) using thermal and non-thermal processing techniques. Nutritional analysis revealed that the raw PP contained significantly ( < 0.
View Article and Find Full Text PDFChemosphere
February 2025
Department of Entomology, Faculty of Agricultural Sciences and Technology, Bahauddin Zakariya University, Multan, 60800, Pakistan. Electronic address:
Trichogramma chilonis (Ishii) (Hymenoptera: Trichogrammatidae), a widely used egg parasitoid of lepidopteran pests in various crops, has developed very high levels of resistance when treated with chlorantraniliprole under laboratory conditions. This study assessed and characterized its mode of inheritance, degree of dominance, realized heritability (h), and cross-resistance. Toxicity bioassays were performed on T.
View Article and Find Full Text PDFToxicol Rep
December 2024
Institute of Environmental Studies, Kurukshetra University, Kurukshetra, Haryana 136119, India.
Intensive agriculture practices in India to meet the food demand of the increasing population have led to the use of agrochemicals such as pesticides in higher quantities to increase productivity resulting in contamination of the environment. Pesticides control pests, weeds, and diseases in plants, animals, and humans. Despite bans on pesticides such as organochlorides (OC), organophosphate (OP), or synthetic pyrethroids ranging from minimal to excessive, are detected in soil, surface water, and groundwater often exceeding WHO and BIS safety limits.
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December 2024
Institute of Plant Protection - National Research Institute, Laboratory of Food and Feed Safety, Chelmonskiego 22 Street, 15-195, Bialystok, Poland. Electronic address:
Fruit and vegetables are a basic component of the human diet. European pesticide monitoring data indicated recently that in one sample multiple residues were detected which might be a public concern. Thus, the challenge of the present study was to assess the potential dietary exposure of the most critical EU children and adults subpopulations consuming fruit and vegetables.
View Article and Find Full Text PDFJ Am Soc Mass Spectrom
January 2025
Universidade Federal de Goiás, Instituto de Química, Goiânia, Goiás 74690-900, Brazil.
This study introduces an alternative strategy for evaluating antiparasitic persistence compounds in cattle hair by Direct Analysis in Real Time Mass Spectrometry (DART-MS). The developed DART-MS method aimed to determine fenthion, chlorpyrifos, and cypermethrin in cattle hair samples. DART-MS analyses were performed in positive ion mode, and parameters related to the DART source were evaluated.
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