Diet and psoriasis, part II: celiac disease and role of a gluten-free diet.

J Am Acad Dermatol

Department of Dermatology, University of California, San Francisco, California. Electronic address:

Published: August 2014

Patients with psoriasis have been shown to have a higher prevalence of other autoimmune diseases including celiac disease, a condition marked by sensitivity to dietary gluten. A number of studies suggest that psoriasis and celiac disease share common genetic and inflammatory pathways. Here we review the epidemiologic association between psoriasis and celiac disease and perform a meta-analysis to determine whether patients with psoriasis more frequently harbor serologic markers of celiac disease. We also examine whether a gluten-free diet can improve psoriatic skin disease.

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http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4104239PMC
http://dx.doi.org/10.1016/j.jaad.2014.03.017DOI Listing

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