On 7 March 2014, an increase in hepatitis A virus (HAV) infections was identified in Norway. As of 12 April, 19 cases of HAV infection with a virus strain identical to an ongoing European outbreak have been identified. Six probable cases are currently under investigation. On 11 April, a frozen berry mix cake imported from another European country was found as the likely source of the outbreak; the importer has withdrawn the product in Norway.
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http://dx.doi.org/10.2807/1560-7917.es2014.19.15.20775 | DOI Listing |
Ecol Appl
January 2025
Department of Plant Biology, Michigan State University, East Lansing, Michigan, USA.
A central goal of ecosystem restoration is to promote diverse, native-dominated plant communities. However, restoration outcomes can be highly variable. One cause of this variation may be the decisions made during the seed mix design process, such as choosing the number of species to include (sown diversity) or the number of locations each species should be sourced from (source diversity, manipulated to affect genetic diversity).
View Article and Find Full Text PDFPediatrics
January 2025
Children's Hospital Association, Lenexa, Kansas.
Background: Traditional classification of children's and nonchildren's hospitals is based on physical structure and branding. We grouped hospitals with the most similar types of pediatric patients.
Methods: Retrospective analysis of 2.
bioRxiv
December 2024
Department of Ecology and Evolution, University of Chicago, IL, United States.
Kobuviruses (family , genus ) are enteric viruses that infect a wide range of both human and animal hosts. Much of the evolutionary history of kobuviruses remains elusive, largely due to limited screening in wildlife. Bats have been implicated as major sources of virulent zoonoses, including coronaviruses, henipaviruses, and filoviruses, though much of the bat virome still remains uncharacterized.
View Article and Find Full Text PDFFront Plant Sci
December 2024
Centre for the Research and Technology of Agro-Environmental and Biological Sciences (CITAB), University of Trás-os-Montes e Alto Douro (UTAD), Vila Real, Portugal.
Sweet cherry is a high-value crop, and strategies to enhance production and sustainability are at the forefront of research linked to this crop. The improvement of plant status is key to achieving optimum yield. Biostimulants, such as glycine betaine (GB) or seaweed-based biostimulants [e.
View Article and Find Full Text PDFPlant Foods Hum Nutr
December 2024
Food and Nutrition Laboratory, Faculty of Pharmaceutical Sciences, Food and Nutrition, University of Mato Grosso do Sul (UFMS), Campo Grande, Mato Grosso do Sul, Brazil.
Barley (Hordeum vulgare) is widely used in the production of beer and distilled beverages, generating a nutrient-rich by-product known as brewer's spent grain (BSG). This study investigates the potential of brewer's spent grain flour (BSGF) as a functional ingredient to enhance the nutritional profile of bakery products, specifically chocolate cakes, while contributing to waste reduction in the food industry. The effects of partially substituting wheat flour with BSGF at 40% and 60% levels were assessed.
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