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A critical review on effects of artificial sweeteners on gut microbiota and gastrointestinal health.
J Sci Food Agric
January 2025
Food Science and Technology Program, Department of Life Sciences, BNU-HKBU United International College, Zhuhai, China.
Artificial sweeteners have emerged as popular alternatives to traditional sweeteners, driven by the growing concern over sugar consumption and its associated rise in obesity and metabolic disorders. Despite their widespread use, the safety and health implications of artificial sweeteners remain a topic of debate, with conflicting evidence contributing to uncertainty about their long-term effects. This review synthesizes current scientific evidence regarding the impact of artificial sweeteners on gut microbiota and gastrointestinal health.
View Article and Find Full Text PDFThe primary aim of this descriptive cross-sectional study was to examine the relationship between ocular motility and motor skills in school-age children. Participants included 142 schoolchildren (mean age: 7.08 ± 0.
View Article and Find Full Text PDFThe role of agriculture in Nepal's economic development: Challenges, opportunities, and pathways for modernization.
Heliyon
January 2025
Institute of Agriculture and Animal Science, Tribhuvan University, Nepal.
Nepal's economy is primarily dependent on agriculture, which generates a significant amount of GDP and jobs, particularly in rural areas. Despite its importance, the business still faces challenges from low productivity, traditional methods, inadequate access to advanced technologies, and increasing climate change sensitivity. These problems prevent agriculture from realizing its full potential to advance economic development, reduce poverty, and provide food security.
View Article and Find Full Text PDFMultispecies fisheries management of the Sultanate of Oman using bioeconomic model.
Heliyon
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Sultan Qaboos University, College of Agricultural and Marine Sciences, Department of Natural Resource Economics, Sultanate of Oman.
A bioeconomic analysis using the Gordon-Schafer surplus production model was conducted on Indian mackerel (), Yellowfin tuna (), Kingfish (), and Indian Oil Sardine () based on data from the Ministry of Agriculture, Fisheries, Wealth, and Water Resources of Oman from 1990 to 2020. The alignment of biological and economic yields with the ideal fishing efforts needed to attain maximum sustainable yield (MSY) and maximum economic yield (MEY) was considered in order to evaluate the economic efficiency of existing fisheries management. The long-term sustainability of Oman's fisheries is improved by this analysis, which identifies inefficiencies in resource use and suggests viable remedies.
View Article and Find Full Text PDFDairy Victory Platform: A novel benchmarking platform to empower economic decisions on dairy farms.
JDS Commun
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Animal and Dairy Sciences Department, University of Wisconsin-Madison, Madison, WI 53706.
In the face of diminishing economic margins, dairy farmers globally are compelled to maintain economic competitiveness. Benchmarking emerges as a strategic tool to establish new, achievable improvement objectives that balance ambition with practicality. This typically requires integrating diverse data sources, such as feed, milk production, diet, and market prices.
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