Purpose: We explored dietetic students' beliefs about what becoming a dietitian means.
Methods: A phenomenological approach to inquiry was used. Thirteen undergraduate students enrolled in a dietetics program were interviewed, and data were analyzed thematically.
Results: The overarching theme was students' expectations of what being a dietitian means and how those expectations change throughout their education. Exposure to a variety of dietitians in practice helped shape participants' understanding of being a dietitian.
Conclusions: For dietetic students to develop a strong identity as dietitians and to strengthen the profession, they must be exposed to practising professionals early and often.
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http://dx.doi.org/10.3148/74.2.2013.96 | DOI Listing |
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