The anaerobic digestion was investigated using mixed sewage sludge and poultry manure. The experiments showed that a 30% addition of poultry manure to the sewage sludge did not increase specific gas yield (376 dm(3)/kg VS versus 384 dm(3)/kg VS), however gas production rate as calculated per unit volume was 1.5 higher for sludge and manure mixture. The anaerobic digestion turned out to be inefficient in terms of pathogen treatment, since the reduction of Enterobacteriaceae reached only two logarithmic units. In the course of the digestion processes, nutrients were released to the supernatant, and longer SRT favored that phenomenon. The liquor after the digestion of sludge alone was rich in phosphates (348-358 gP/m(3)) and contained a lot of organic carbon (COD of 2705-6034 gO2/m(3)). Conversely, more ammonium nitrogen was found in the supernatant after co-digestion of sludge with manure (2094-2221 gN/m(3)). However, there was no evidence of ammonia inhibition.
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http://dx.doi.org/10.1016/j.biortech.2013.05.047 | DOI Listing |
Environ Sci Pollut Res Int
January 2025
Department of Energy Systems Engineering, Faculty of Engineering and Architecture, Burdur Mehmet Akif Ersoy University, 15030, Burdur, Turkey.
In this study, the effect of additives on particulate matter (PM) and flue gas emissions during the co-combustion of poultry waste and pine woodchips in air and oxy-fuel combustion conditions was examined. The appropriate additive for the fuel mixture to reduce PM emissions has been selected by a fast screening method based on thermogravimetric analysis (TGA) in oxygen environment. Among the additives CaHPO, MgCO, MnCO, MgPO, kaolin, CaO, and Zn, the most suitable ones were determined as Zn and MgCO.
View Article and Find Full Text PDFToxics
January 2025
Key Laboratory of Feed Biotechnology, the Ministry of Agriculture and Rural Affairs of the People's Republic of China, Beijing 100081, China.
Hypochlorous acid has been attempted as an additive to animal drinking water in practical animal farming processes for water microbial quality control. Despite its potential, there is still a knowledge gap concerning the effects of hypochlorous acid on both poultry growth performance and gut microbial load. To address this gap, an animal study was conducted using flow cytometry to quantify the age-related microbial load in broiler manure and gut contents.
View Article and Find Full Text PDFSci Rep
January 2025
USDA-ARS Poultry Production and Product Safety Research Unit, Fayetteville, AR, 72701, USA.
Insect farming is expected to increase in coming years, thus generating high quantities of frass (insect excreta). Frass valorization hinges on basic agronomic research prior to industry upscaling. Here, we investigated soil physiochemical properties, SMAF (Soil Management Assessment Framework) soil health, CO efflux, and bermudagrass [Cynodon dactylon (L.
View Article and Find Full Text PDFJ Environ Manage
January 2025
Thermochemical Conversion of Biomass Research Group, Department of Green Chemistry & Technology, Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, B-9000, Gent, Belgium.
Modern poultry production is faced with the challenge of properly managing its associated wastes, in particular chicken manure (CM). There is a need to improve the management of CM through conversion processes that allow the production of value-added products, particularly for energy purposes, such as hydrothermal carbonization (HTC) and anaerobic digestion (AD). The objectives of this study were: i) to optimize the CM-HTC, using response surface methodology with simultaneous optimization of mass yield and higher heating value (HHV), and ii) to evaluate the biomethane potential of the process water generated from hydrochar production under the optimized condition.
View Article and Find Full Text PDFJ Environ Manage
January 2025
College of Environmental Science and Engineering, Key Laboratory of Beijing on Regional Air Pollution Control, Beijing University of Technology, Beijing, 100124, China.
The growth of population and changes in dietary structure have led to a continuous increase in demand for livestock and poultry products, resulting in the increase of the gaseous reactive nitrogen (GNr) emissions from livestock and poultry breeding systems and posing a threat to the human and ecosystem health. The characteristics from GNr emissions of six livestock and poultry breeding systems at the provincial level of China in 2020 were evaluated with the framework of life cycle analysis. Additionally, this study explored the impact of silage maize replacing traditional maize as feed on reducing GNr emissions.
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