Severity: Warning
Message: file_get_contents(https://...@gmail.com&api_key=61f08fa0b96a73de8c900d749fcb997acc09&a=1): Failed to open stream: HTTP request failed! HTTP/1.1 429 Too Many Requests
Filename: helpers/my_audit_helper.php
Line Number: 176
Backtrace:
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 176
Function: file_get_contents
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 250
Function: simplexml_load_file_from_url
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 1034
Function: getPubMedXML
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 3152
Function: GetPubMedArticleOutput_2016
File: /var/www/html/application/controllers/Detail.php
Line: 575
Function: pubMedSearch_Global
File: /var/www/html/application/controllers/Detail.php
Line: 489
Function: pubMedGetRelatedKeyword
File: /var/www/html/index.php
Line: 316
Function: require_once
A novel method was developed to monitor the reaction process and evaluate the sulfonation level in the sulfonation of phthalic anhydride by reversed-phase high-performance liquid chromatography (RP-HPLC). The product peak was identified in chromatograms through product analysis and by comparing its retention time with that of standard compounds. By comparing the hydrolysis and alcoholysis methods, optimized pretreatment of the sample was found for RP-HPLC. Based on the determined percentages of phthalic anhydride and sulfonated phthalic anhydride in the mixture, the degree of sulfonation was calculated. When the sulfonation degree of phthalic anhydride was in the range of 2.8-71%, the recovery of 97-104% was achieved, and the procedure was rapid and accurate.
Download full-text PDF |
Source |
---|---|
http://dx.doi.org/10.1093/chromsci/bmt047 | DOI Listing |
Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!