Carbon capture and storage (CCS) methods, either sub-seabed or in ocean depths, introduces risk of CO2 leakage and subsequent interaction with the ecosystem. It is therefore important to obtain information on possible effects of CO2. In situ CO2 exposure experiments were carried out twice for 10 days during 2005 using a Benthic Chamber system at 400 m depth in Storfjorden, Norway. pCO2 in the water above the sediment in the chambers was controlled at approximately 500, 5000 and 20,000 μatm, respectively. This article describes the experiment and the results from measured the biological responses within the chamber sediments. The results show effects of elevated CO2 concentrations on biological processes such as increased nanobenthos density. Methane production and sulphate reduction was enhanced in the approximately 5000 μatm chamber.
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http://dx.doi.org/10.1016/j.marpolbul.2013.02.009 | DOI Listing |
Plants (Basel)
January 2025
State Key Laboratory of Efficient Utilization of Agricultural Water Resources, Beijing 100083, China.
Plants respond to environmental changes by altering the anatomical structure of the xylem and its hydraulic properties. While numerous studies have explored the effects of individual environmental factors on crops, the combined interactions of these factors remain underexplored. As climate change intensifies, the occurrence of salt stress is becoming more frequent, alongside a rise in atmospheric CO concentration.
View Article and Find Full Text PDFPlants (Basel)
January 2025
Department of Botany, Aligarh Muslim University, Aligarh 202002, India.
Plants face a range of environmental stresses, such as heat and drought, that significantly reduce their growth, development, and yield. Plants have developed complex signaling networks to regulate physiological processes and improve their ability to withstand stress. The key regulators of plant stress responses include polyamines (PAs) and gaseous signaling molecules (GSM), such as hydrogen sulfide (HS), nitric oxide (NO), methane (CH), carbon monoxide (CO), carbon dioxide (CO), and ethylene (ET).
View Article and Find Full Text PDFPlants (Basel)
January 2025
Departamento de Ciencias Químicas y Recursos Naturales, Scientific and Technological Bioresource Nucleus BIOREN-UFRO, Universidad de La Frontera, Temuco 4811230, Chile.
Potato has great nutritional and economic importance in agriculture. However, represents a significant risk, reducing the yield and quality of potato production. Flesh-colored potato (FCP) extracts show in vitro inhibitory effects against , although environmental factors may reduce their stability.
View Article and Find Full Text PDFMolecules
January 2025
Key Laboratory of the Ministry of Education for Advanced Catalysis Materials, Zhejiang Normal University, Jinhua 321004, China.
CO capture from the flue gas is a promising approach to mitigate global warming. However, regulating the carbon-based adsorbent in terms of textural and surface modification is still a challenge. To overcome this issue, the present study depicts the development of cost-effective and high-performance CO adsorbents derived from petroleum coke, an industrial by-product, using a two-step process involving thiourea modification and KOH activation.
View Article and Find Full Text PDFCO flooding plays a crucial role in enhancing oil recovery and achieving carbon reduction targets, particularly in unconventional reservoirs with complex pore structures. The phase behavior of CO and hydrocarbons at different scales significantly affects oil recovery efficiency, yet its underlying mechanisms remain insufficiently understood. This study improves existing thermodynamic models by introducing Helmholtz free energy as a convergence criterion and incorporating adsorption effects in micro- and nano-scale pores.
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