Hydroxyapatite [HAP, Ca10(PO4)6(OH)2] is the main inorganic component of bone material and is widely used in various biomedical applications due to its excellent bioactivity and biocompatibility. In this paper we have reported the synthesis of hydroxyapatite nanorods by green template method using the extracts of three different natural sources which contain tartaric acid and also from commercially available one. The extracts of banana, grape and tamarind are taken as the sources of tartaric acid. The as-synthesized samples were characterized using Fourier transform infrared spectroscopy (FTIR), X-ray diffraction (XRD), scanning electron microscopy (SEM) and energy dispersive X-ray analysis (EDAX). Also the antibacterial activity of HAP with different concentrations against two pathogen bacteria strains Escherichia coli (E. coli) and Klebsiella (Gram-negative bacteria) were tested. The results show that the particles of all the samples are of nanosized and pure. The crystallinity decreases as changing the sources of tartaric acid from commercial to natural one and also changing the natural sources from banana to tamarind extracts. The formation of nanorods are found in all the samples but the nanorods with uniform size distribution can be obtained only by using the tamarind extract as the source of tartaric acid. Moreover, the as-synthesised HAP nanorods derived from natural sources exhibited a strong antibacterial activity against both E. coli and Klebsiella at a concentration of 100 μl. The HAP nanorods synthesized by this method can act as a potential candidate for various biomedical applications.
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