Crystal structure of peanut (Arachis hypogaea) allergen Ara h 5.

J Agric Food Chem

Department of Biological and Chemical Sciences, Illinois Institute of Technology, Chicago, Illinois 60616, United States.

Published: February 2013

Profilins from numerous species are known to be allergens, including food allergens, such as peanut ( Arachis hypogaea ) allergen Ara h 5, and pollen allergens, such as birch allergen Bet v 2. Patients with pollen allergy can also cross-react to peanut. Structural characterization of allergens will allow a better understanding of the allergenicity of food allergens and their cross-reactivities. The three-dimensional structures of most known food allergens remain to be elucidated. Here, we report the first crystallographic study of a food allergen in the profilin family. The structure of peanut allergen Ara h 5 was determined, and the resolution of the final refined structure was 1.1 Å. Structure alignment revealed that Ara h 5 is more similar to Bet v 2 than to Hev b 8, although sequence alignment suggested that Ara h 5 is more closely related to Hev b 8 than to Bet v 2, indicating that homology-model-based prediction of immunoglobulin E epitopes needs to be interpreted with caution.

Download full-text PDF

Source
http://dx.doi.org/10.1021/jf303861pDOI Listing

Publication Analysis

Top Keywords

allergen ara
12
food allergens
12
structure peanut
8
peanut arachis
8
arachis hypogaea
8
hypogaea allergen
8
allergens
6
allergen
5
ara
5
crystal structure
4

Similar Publications

Want AI Summaries of new PubMed Abstracts delivered to your In-box?

Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!