Lycium chinense has been used as a traditional medicine for centuries in Asia because of its positive effects on health. However, its functional components have not been elucidated. This study determines the levels of health-promoting lipophilic compounds, including carotenoids, tocopherols, and phytosterol, and those of 42 hydrophilic metabolites, including sugars, organic acids, alcohols, amines, and amino acids, in L. chinense fruit from 11 cultivars. The metabolite profiles were subjected to a principal component analysis (PCA), Pearson correlation analysis, and hierarchical clustering analysis (HCA). PCA showed the Cheongdang (LM-3) cultivar to be distinct from the others. The correlation results for a total of 55 compounds revealed strong correlations between the metabolites that participated on closely related pathways. The Cheongdang cultivar appears to be most suited for functional food production because of its high carotenoid, tocopherol, and phytosterol levels. These results indicate the usefulness of metabolite profiling as a tool for assessing the quality of food.
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http://dx.doi.org/10.1271/bbb.120453 | DOI Listing |
Mol Biotechnol
December 2024
Department of Intensive Care Unit, The Third Affiliated Hospital of Zhejiang Chinese Medical University, Hangzhou, 310000, Zhejiang, China.
This study aimed to investigate the protective effects of Lycium barbarum polysaccharide (LBP) on digestive function and intestinal barrier integrity in septic mice, and to explore its underlying mechanisms. A total of 70 healthy male BALB/C mice were randomly assigned into five groups: blank control group (BG, n = 12), control group (CG, n = 12), low-dose group (LDG, n = 12, 200 mg/kg), medium-dose group (MDG, n = 12, 400 mg/kg), and high-dose group (HDG, n = 12, 800 mg/kg). A sepsis model was established by cecal ligation and puncture, followed by treatment with different doses of LBP.
View Article and Find Full Text PDFPlant Sci
December 2024
Guangdong Provincial Key Laboratory of Applied Botany & Key Laboratory of South China Agricultural Plant Molecular Analysis and Genetic Improvement, South China Botanical Garden, Chinese Academy of Sciences, Guangzhou 510650, China; University of Chinese Academy of Sciences, Beijing, 100049, China. Electronic address:
Autophagy is a highly conserved intracellular degradation system that is crucial for nutrient recycling, thus regulating plant growth and development as well as in response to various stresses. Halophytic plant Lycium ruthenicum Murray (L. ruthenicum) is considered as a potential model plant for studying the physiological mechanisms of salt stress tolerance in plants.
View Article and Find Full Text PDFZhongguo Zhong Yao Za Zhi
October 2024
Guangdong Engineering Research Center for Disease Susceptibility and Traditional Chinese Medicine, Jinan University Guangzhou 510632, China Guangzhou Key Laboratory of Disease Susceptibility and Traditional Chinese Medicine Prevention and Treatment, Jinan University Guangzhou 510632, China Guangdong, Hong Kong and Macao Joint Laboratory of Universities, Guangdong Province, Jinan University Guangzhou 510632, China Institute of Traditional Chinese Medicine and Natural Medicines, Jinan University Guangzhou 510632, China.
Traditional Chinese medicine(TCM) theory suggests that "Shanghuo" is a comprehensive clinical symptom resulting from an imbalance of Yin and Yang. There is substantial clinical evidence showing that the consumption of warm or hot natured TCM can induce "Shanghuo". However, the pharmacological mechanisms and material basis of this phenomenon require further elucidation.
View Article and Find Full Text PDFMol Nutr Food Res
December 2024
College of Agriculture and Biology, Liaocheng University, Liaocheng, China.
Inflammatory bowel disease (IBD) is a chronic condition characterized by gut inflammation causing persistent diarrhea and abdominal pain. Despite the nutritional benefits of wolfberry honey (from Lycium barbarum L.), its potential to alleviate IBD remains underexplored.
View Article and Find Full Text PDFFood Chem
December 2024
School of Pharmacy, Ningxia Medical University, Yinchuan, Ningxia, China.. Electronic address:
Pickering emulsion gels received extensive attention in encapsulating fat-soluble substances such as Lycium barbarum seed oil (LBSO). However, the gels presented poor mechanical properties, otherwise, their physical encapsulation cannot inhibit lipid peroxidation. Herein, grape seed proanthocyanidins (OPCs) and casein (CAS) complexes interacted through hydrogen and covalent bonds were proposed to build Pickering emulsion gels and encapsulate LBSO, which changed the secondary structures of CAS and further enhanced emulsifying ability, oxidation resistance, and gelling performance.
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