AI Article Synopsis

  • The study aimed to screen for coeliac disease (CD) in Egyptian children exhibiting non-endocrinal short stature, refractory iron deficiency anemia, and type 1 diabetes, while assessing the effectiveness of various serological tests.
  • A total of 292 patients at risk for CD underwent testing, with 6-44% diagnosed via small intestinal biopsy, highlighting a higher prevalence than previously recognized.
  • Serological tests indicated good sensitivity, particularly AGA (80.0%), and specificity, with ARA showing the highest specificity (95.9%), but intestinal biopsy remained essential for a definitive diagnosis of CD.

Article Abstract

Introduction: To screen for coeliac disease in Egyptian children with non-endocrinal short stature, refractory iron deficiency anaemia and type 1 diabetes. Also, to evaluate the sensitivity and specificity of different serological tests for diagnosis of coeliac disease (CD).

Material And Methods: The study included 292 patients with clinical risk of CD. Testing for coeliac antibodies was performed, together with upper gastrointestinal endoscopy and small intestinal biopsy.

Results: Eleven patients (44%) among 25 patients with refractory iron deficiency anaemia, 23 patients (34.3%) among 67 patients with non-endocrinal short stature, and 6 patients (3%) among 200 patients with type I diabetes mellitus were diagnosed by jejunal biopsy as having coeliac disease. AGA (IgG) had the highest sensitivity for diagnosing CD (80.0%) followed by the TTG (72.7%) antibody, while ARA had the highest specificity (95.9%) followed by anti-EMA (94.7%).

Conclusions: Coeliac disease is more common in Egyptian children with refractory iron deficiency anaemia, non-endocrinal short stature and type 1 diabetes than was previously thought; therefore it is mandatory to screen such patients for CD. Serological tests showed fairly good sensitivity and specificity for the diagnosis; however, intestinal biopsy remains the cornerstone for definitive diagnosis of patients with immunological reaction to gluten.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3281345PMC
http://dx.doi.org/10.5114/aoms.2010.13900DOI Listing

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