Determination of antimicrobial activity and resistance to oxidation of moringa peregrina seed oil.

Molecules

Department of Food Technology, Technological Educational Institution of Larissa (Karditsa Annex), Terma N. Temponera str., GR-43100, Karditsa, Greece.

Published: February 2012

The antimicrobial activity of the oil extracted with n-hexane from the seeds of Moringa peregrina was tested against Staphylococcus aureus, S. epidermidis, Pseudomonas aeruginosa, Escherichia coli, Enterobacter cloacae, Klebsiella pneumoniae, Candida albicans, C. tropicalis and C. glabrata. The oil proved effective against all of the tested microorganisms. Standard antibiotics (netilmycin, 5-flucytocine, intraconazole and 7-amino-4-methylcoumarin-3-acetic acid) were used for comparison. The resistance to oxidation of the extracted seed oil was also determined.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6268647PMC
http://dx.doi.org/10.3390/molecules17032330DOI Listing

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