Background: Postpartum weight retention contributes to the development of overweight and obesity in women of childbearing age and is more pronounced in ethnic minority groups. This study examined ethnic differences in postpartum weight retention and the explanatory role of socio-economic status (SES), mental health and lifestyle.
Methods: In the Amsterdam Born Children and their Development (ABCD) study, a large multi-ethnic cohort study conducted in The Netherlands, women filled out questionnaires in the first trimester of pregnancy and 3-5 months postpartum. A total of 4213 women provided data on weight gain, ethnicity, SES, mental health and lifestyle during and after pregnancy. Postpartum weight retention was defined as a difference of ≥5 kg between self-reported pre-pregnancy and postpartum weight. The influence of ethnicity on postpartum weight retention was assessed in logistic regression analyses. Whether the role of ethnicity was attenuated by adding SES, mental health and lifestyle factors were subsequently investigated.
Results: Marked differences in weight change during and after pregnancy were found between ethnic groups. Turkish women had significantly more weight retention than Dutch women. This difference could not be explained by other factors.
Conclusion: In the prevention of postpartum weight retention, no single approach seems applicable to all ethnic groups. During pregnancy, health professionals should focus on Turkish women in particular, as they appear to have the highest risk of weight retention.
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http://dx.doi.org/10.1093/eurpub/cks001 | DOI Listing |
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UR2NF-Neuropsychology and Functional Neuroimaging Research Unit affiliated at CRCN - Centre for Research in Cognition and Neurosciences and UNI - ULB Neuroscience Institute, Université Libre de Bruxelles (ULB), Brussels, Belgium.
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A series of Si-H- or Si-Vi-terminated, branched and linear oligomers containing MeSiO segments were prepared by equilibrium polymerization or non-equilibrium polymerization initiated by living anions, respectively. These oligomers were used to improve the defects of concentrated crosslinking points and the high hardness of crosslinked products when using phenyltris(dimethylsiloxy)silane or 1,1,5,5-tetramethyl-3,3-diphenyl trisiloxane as crosslinking agents in the preparation of silicone gel. NMR, FT-IR, and GPC characterized the structure and molecular weight information of the prepared oligomers.
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Division of Convergence on Marine Science, Korea Maritime and Ocean University, Busan 49112, Republic of Korea.
A 56-day feeding experiment was carried out to evaluate the effects of substituting fish meal (FM) with chicken by-product meal (CBM) in diets on the growth and feed utilization of rockfish (). Six experimental diets were formulated to be isonitrogenous and isolipidic. The control (Con) diet included 55% FM.
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Radiation Research of Polymer Chemistry Department, National Center for Radiation Research and Technology (NCRRT), Egyptian Atomic Energy Authority (EAEA), Cairo, Egypt.
This study investigates the negative impact of climate change on water resources, specifically water for agricultural irrigation. It describes how to optimize swelling, gel properties and long-term water retention capacities of Na-CMC/PAAm hydrogels for managing drought stress of Sugar beet plants through techniques such as changing the composition, synthetic conditions and chemical modification. Gamma radiation-induced free radical copolymerization was used to synthesize superabsorbent hydrogels using sodium carboxymethyl cellulose (Na-CMC) and acrylamide (AAm).
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State Key Laboratory of Bioactive Substance and Function of Natural Medicines, Institute of Materia Medica, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing, China. Electronic address:
Polyethylene glycol (PEG) is one kind of polymeric pharmaceutical excipient widely used in pharmaceutics. The critical quality attributes (CQAs) are essential to their physicochemical properties and functions. However, there is no effective strategy to rapidly and simply analyze PEG multi-CQAs.
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