Growth rate-dependent control in Enterococcus faecalis: effects on the transcriptome and proteome, and strong regulation of lactate dehydrogenase.

Appl Environ Microbiol

Laboratory of Microbial Gene Technology and Food Microbiology, Department of Chemistry, Biotechnology and Food Science, Norwegian University of Life Science, Ås, Norway.

Published: January 2012

AI Article Synopsis

  • Enterococcus faecalis V583 exhibited different fermentation patterns at varying growth rates, shifting from a homolactic profile at high growth rates to one dominated by formate, acetate, and ethanol at low growth rates.
  • The metabolic changes were primarily attributed to reduced activity of lactate dehydrogenase, specifically the ldh-1 gene, which showed significant variation in transcription based on growth rate but constant protein levels across conditions.
  • Analysis techniques revealed that 227 gene transcripts and 56 proteins were affected by growth rates, with notable discrepancies indicating complex posttranscriptional regulation rather than straightforward correlations between gene expression and protein levels.

Article Abstract

Enterococcus faecalis V583 was grown in a glucose-limited chemostat at three different growth rates (0.05, 0.15, and 0.4 h⁻¹). The fermentation pattern changed with growth rate, from a mostly homolactic profile at a high growth rate to a fermentation dominated by formate, acetate, and ethanol production at a low growth rate. A number of amino acids were consumed at the lower growth rates but not by fast-growing cells. The change in metabolic profile was caused mainly by decreased flux through lactate dehydrogenase. The transcription of ldh-1, encoding the principal lactate dehydrogenase, showed very strong growth rate dependence and differed by three orders of magnitude between the highest and the lowest growth rates. Despite the increase in ldh-1 transcript, the content of the Ldh-1 protein was the same under all conditions. Using microarrays and quantitative PCR, the levels of 227 gene transcripts were found to be affected by the growth rate, and 56 differentially expressed proteins were found by proteomic analyses. Few genes or proteins showed a growth rate-dependent increase or decrease in expression across the whole range of conditions, and many showed a maximum or minimum at the middle growth rate (i.e., 0.15 h⁻¹). For many gene products, a discrepancy between transcriptomic and proteomic data were seen, indicating posttranscriptional regulation of expression.

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http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3255604PMC
http://dx.doi.org/10.1128/AEM.06604-11DOI Listing

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