A simple and ultrasensitive electrochemical DNA biosensor based on DNA concatamers.

Chem Commun (Camb)

The Key Lab of Analysis and Detection Technology for Food Safety of the MOE, College of Chemistry and Chemical Engineering, Fuzhou University, Fuzhou 350108, PR China.

Published: November 2011

A simple, ultrasensitive and selective electrochemical DNA biosensor based on DNA concatamers is described, which can detect as low as 100 aM target DNA even in complex samples.

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Source
http://dx.doi.org/10.1039/c1cc15695kDOI Listing

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