Cr(VI) at 2.5, 5, 7.5 and 10 mg/l was removed over 1-5 days by a freshwater cyanobacterium, Chroococcus sp. 2.5 mg Cr(VI)/l gave the optimum rate. With 5 mg Cr(VI)/l, activities of superoxide dismutase and catalase were increased. Amounts of palmitic (16:0), stearic (18:0) and oleic acid (18:1) in the cell also increased after exposure to Cr(VI).
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http://dx.doi.org/10.1007/s10529-011-0771-9 | DOI Listing |
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