The objective of present study was to record the sequential alterations in liver echo-texture through digital analyzing of the B-mode ultrasonography in three groups of under-conditioned (UC), moderate-conditioned (MC), and over-conditioned (OC) clinically healthy Holstein cows from 30 days to calving until 30 days in milk. Furthermore, to compare their changes in association with the changes of fat mobilization parameters of non-esterified fatty acids (NEFA), betahydroxybutyric acid (BHBA), and body condition score (BCS). Although the cows lost significant (P < 0.05) BCS from calving and the NEFA values showed an increasing trend near calving and the BHBA values significantly inclined postparturition, the mean grey scale histogram (MGSH) of liver images did not reveal significant fluctuations unless a significant decrease on calving day (P < 0.05). The MGSH drop was predicted to be the result of anatomical changes in abdominal cavity, related to delivery and liver's blood flow. OC cows had higher NEFA on day +20 than UC and MC cows (P < 0.05). UC cows showed higher MGSH values on day -30 than MC cows and again on day -10 comparing to MC and OC cows (P < 0.05). MGSH values correlated with BCS values (rUC = -0.186; rMC = -0.283; rOC = -0.158). It was concluded that the studied cows did not show significant alterations in textural changes in their liver ultrasound whilst going through fat mobilization. As quantitative ultrasonography has shown the potential to detect cases of fatty liver, it could gain the attention to become a feasible device for liver health monitoring on a herd basis.
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http://dx.doi.org/10.1007/s11259-011-9497-3 | DOI Listing |
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University of South Bohemia, Faculty of Science, Department of Molecular Biology and Genetics, Ceske Budejovice, Czech Republic. Electronic address:
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Nutritional Sciences and Toxicology Department, University of California Berkeley, Berkeley, CA 94720, US.
Adipocyte hypertrophy significantly contributes to insulin resistance and metabolic dysfunction. Our previous research established JMJD8 as a mediator of insulin resistance, noting its role in promoting adipocyte hypertrophy within an autonomous adipocyte context. Nevertheless, the precise mechanisms underlying this phenomenon remained elusive.
View Article and Find Full Text PDFFASEB J
January 2025
College of Animal Science and Technology, Anhui Agricultural University, Hefei, China.
Pregnant ewes mobilize body fat to increase energy supply for fetal growth and development upon undernutrition, which disrupts the metabolic homeostasis of the body. However, the comprehensive metabolic changes in subcutaneous adipose tissue upon undernutrition are poorly understood. In this study, an undernutrition sheep model was established to investigate the effects of undernutrition on metabolic changes, immune response, and inflammation in subcutaneous fat through transcriptome, RT-qPCR, and metabolome analysis.
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January 2025
School of Bio-Sciences and Technology, Vellore Institute of Technology, Vellore, Tamil Nadu 632014, India. Electronic address:
Breast cancer (BC) is the most prevalent type of cancer in women worldwide and it is classified into a few distinct molecular subtypes based on the expression of growth factor and hormone receptors. Though significant progress has been achieved in the search for novel medications through traditional and advanced approaches, still we need more efficacious and reliable treatment options to treat different types and stages of BC. Sirtuins (SIRT1-7) a class III histone deacetylase play a major role in combating various cancers including BC.
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December 2024
College of Animal Science and Technology, Ningxia University, Yinchuan, China.
Introduction: Postpartum dairy cows are susceptible to negative energy balance caused by decreased feed intake and the initiation of lactation. Sijunzi San, a famous Chinese traditional herbal formulation, can promote gastrointestinal digestion and absorption and improve disorders of intestinal microbiota. Therefore, we hypothesized that Sijunzi San might alleviate negative energy balance in postpartum dairy cows by modulating the structure of the rumen microbiota and enhancing its fermentation capacity.
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