"Popcorn worker's lung" in Britain in a man making potato crisp flavouring.

BMJ Case Rep

Royal Victoria Infirmary and University of Newcastle upon Tyne, Royal Victoria Infirmary and University of Newcastle upon Tyne, Newcastle, NE1 4LP, UK.

Published: November 2011

This case involves a 36 year old non-smoker who worked in a factory producing food flavourings for potato crisps. He developed exertional breathlessness associated with fixed airway obstruction shortly after an uncharacteristically high exposure to the food flavouring chemical diacetyl. Unfortunately, even though he was removed from further exposure to this agent, his symptoms and spirometry did not improve.

Download full-text PDF

Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3029043PMC
http://dx.doi.org/10.1136/bcr.09.2008.0990DOI Listing

Publication Analysis

Top Keywords

"popcorn worker's
4
worker's lung"
4
lung" britain
4
britain man
4
man making
4
making potato
4
potato crisp
4
crisp flavouring
4
flavouring case
4
case involves
4

Similar Publications

This case study explores the applicability of transcriptome data to characterize a common mechanism of action within groups of short-chain aliphatic α-, β-, and γ-diketones. Human reference data indicate that the α-diketone diacetyl induces bronchiolitis obliterans in workers involved in the preparation of microwave popcorn. The other three α-diketones induced inflammatory responses in preclinical animal studies, whereas beta and gamma diketones in addition caused neuronal effects.

View Article and Find Full Text PDF

Popcorn, Peanuts, and Next-Generation NCLEX: Having Fun With Faculty Development.

Nurse Educ

February 2023

Assistant Professor (Drs Wands, Modly, and Coombe), Clinical Track, Nell Hodgson Woodruff School of Nursing, Emory University, Atlanta, Georgia.

View Article and Find Full Text PDF
Article Synopsis
  • Exposure to diacetyl and related chemicals in flavoring and popcorn production has been linked to serious respiratory issues, including obliterative bronchiolitis, as shown in both workers and laboratory animals.
  • In coffee processing facilities, increased exposure to these chemicals has been observed, particularly among workers who grind roasted coffee beans.
  • Implementing engineering controls, like ventilated enclosures around grinding equipment, significantly reduced harmful chemical concentrations in the air, highlighting effective measures to protect worker health.
View Article and Find Full Text PDF

Inhalational Constrictive Bronchiolitis: The Evolution of our Understanding of this Disease.

Lung

August 2021

Pulmonary and Critical Care Service, Brooke Army Medical Center, JBSA Fort Sam Houston, San Antonio, TX, USA.

The case definition of inhalational constrictive bronchiolitis (CB) has changed over the generations. We identify changes in the description of this illness over time associated with different exposures and present the natural history of CB in a case attributed to military burn pit exposure. The initial descriptions of this disease began with nitric acid spills and silage exposures.

View Article and Find Full Text PDF

Risk assessment of inhaled diacetyl from electronic cigarette use among teens and adults.

Sci Total Environ

June 2021

Department of Public Health, The Brody School of Medicine, East Carolina University, Greenville, NC, USA; Department of Health Education and Promotion, College of Health and Human Performance, East Carolina University, Greenville, NC, USA. Electronic address:

Diacetyl (CHO) is a toxicant commonly found in electronic cigarettes (e-Cigs) as a flavoring component and an enhancer of e-juices. Lung injury in current and former workers in popcorn manufacturing suggests a possible association with diacetyl inhalation exposure. Although the number of e-Cig users continues to rise steadily among the teens and adults, the potential risk of pulmonary disease has not been characterized.

View Article and Find Full Text PDF

Want AI Summaries of new PubMed Abstracts delivered to your In-box?

Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!