A method of quantitative analysis of sulfur amino acids in feedstuffs by high performance liquid chromatography coupled with pre-column derivatization was developed. Before the feedstuffs were hydrolyzed under acidic condition, the cystine and methionine in the feedstuffs were oxidized to cysteic acid and methionine sulfone respectively by performic acid, and then derivatized by 2,4-dinitrofluorobenzene. The separation was performed on an Elite AAK C18 column (250 mm x 4.6 mm, 5 microm) by the gradient elution of 0.05 mol/L sodium acetate and acetonitrile-water (50: 50, v/v) as the mobile phase with a flow rate of 1.2 mL/min at 31 degrees C. The detection wavelength was set at 360 nm. The linearities of cystine and methionine were good in the ranges of 0.4 - 16.0 mg/L and 0.7 - 29.6 mg/L with the correlation coefficients of 0.999 9 and 0.999 8, respectively. The quantification limits (S/N = 10) were 2.6 microg/kg, 3.1 microg/kg, and the recoveries were 100.28% - 102.00% and 105.72% - 107.89%, respectively. The method can be adapted to the accurate quantification of the sulfur amino acids in feedstuffs.
Download full-text PDF |
Source |
---|---|
http://dx.doi.org/10.3724/sp.j.1123.2011.00239 | DOI Listing |
Curr Res Food Sci
December 2024
Department of Food Science and Technology, Faculty of Science, National University of Singapore, 2 Science Drive 2, Singapore, 117543, Singapore.
A key factor influencing consumer acceptance of soybean products is the aroma and taste profile, which can be modulated through fermentation using unique microbial strains. This study aimed to identify and characterize novel microbial strains with the potential to enhance flavour profiles including umami, while reducing undesirable flavour notes such as beany aromas. The results showed an 800% (8-fold) increase in free amino acids in samples fermented with , which correlated with an increase in umami intensity as measured using an E-tongue.
View Article and Find Full Text PDFBiochimie
December 2024
Engelhardt Institute of Molecular Biology of the Russian Academy of Sciences, 32 Vavilov St., Moscow 119991, Russia.
Bacterial methionine biosynthesis is an attractive target for research due to its central role in cellular metabolism, as most steps of this pathway are missing in mammals. Up to now little is known about sulfur metabolism in pathogenic Clostridia species, making the study of the enzymes of Cys/Met metabolism in Clostridium tetani particularly relevant. Analysis of the C.
View Article and Find Full Text PDFChem Biomed Imaging
December 2024
College of Chemistry and Materials Science, Jinan University, Guangzhou, Guangdong 510632, China.
The large-scale preparation of fluorescent nanomaterials with laboratory-relevant chemical and optical properties will greatly forward their consumer market applications; however, it still remains challenging. In this work, a universal strategy was developed for the rapid and large-scale synthesis of fluorescent sulfur quantum dots that recently has drawn great attention because of their unique optical characteristics. From the fact that empty 3d orbitals of sulfide species are able to bind with lone-pair π electrons of the heteroatomic groups, many amino-group containing compounds, such as amino acid and polyethylenimine molecules, were exploited to synthesize sulfur quantum dots.
View Article and Find Full Text PDFSci Rep
December 2024
Institute of Agriculture and Life Science, Gyeongsang National University, Jinju, 52828, Republic of Korea.
Heat stress (HS) is an impactful condition in ruminants that negatively affects their physiological and rumen microbial composition. However, a fundamental understanding of metabolomic and metataxonomic mechanisms in goats under HS conditions is lacking. Here, we analyzed the rumen metabolomics, metataxonomics, and serum metabolomics of goats (n = 10, body weight: 41.
View Article and Find Full Text PDFBioTech (Basel)
December 2024
Engelhardt Institute of Molecular Biology, Russian Academy of Sciences, 32 Vavilova, 119991 Moscow, Russia.
The white poplar () is a dioecious woody plant with significant potential for the phytoremediation of soils. To realize this potential, it is necessary to utilize growth-promoting microorganisms. One potential source of such beneficial microorganisms is the rhizosphere community of wild-growing trees.
View Article and Find Full Text PDFEnter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!