The administration of growth-promoting compounds, to food producing animals is banned within the European Union. We developed several methods whereby the cleanup is based on LLE and SPE and detection based on GC-MSMS or LC-MSMS to identify and confirm the identity of different growth promoting agents in several food products. This chapter describes methods to isolate and identify these growth promoting agents.
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http://dx.doi.org/10.1007/978-1-61779-136-9_9 | DOI Listing |
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