A new method for the fast discrimination of varieties of corn based on near-infrared spectroscopy using genetic algorithm and linear discriminant analysis (LDA) was proposed. First, data of NIS of 37 varieties of corn was collected, second, genetic algorithm used for choosing the feature band of spectrum, then PCA and LDA were used to extract features, and finally corn seeds were classified. The result showed that GA could remove noise band effectively and improve the generalization ability of LDA. A large number of redundant data was removed to simplify the computing, which resulted in the data dimension reduction from 2075 to 233. For the 300 samples of test set one, the average correct recognition rate and average correct rejection rate attained 99.30% for both, and the average correct recognition rate of 73.33% varieties of corn attained for 100%. For the 175 samples of test set 2 (all of whose varieties had not been trained), the average correct recognition rate attained 99.65%. The run time is shorter and the correct rate is higher compared to the common method of PCA.
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Plants (Basel)
January 2025
Maize Research Institute Zemun Polje, Slobodana Bajića 1, 11185 Belgrade, Serbia.
Driven by the growing demands for plant-based protein in Europe and attempts of soybean breeding programs to improve the productivity of created varieties, this study aimed to enhance genetic resource utilization efficiency by providing information relevant to well-focused breeding targets. A set of 90 accessions was subjected to a comprehensive assessment of genetic diversity in a soybean working collection using three marker types: morphological descriptors, agronomic traits, and SSRs. Genotype grouping patterns varied among the markers, displaying the best congruence with pedigree data and maturity for SSRs and agronomic traits, respectively.
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January 2025
Departamento de Fitotecnia, Instituto de Horticultura, Universidad Autónoma Chapingo, km 38.5 Carretera México-Texcoco, Chapingo 56230, Estado de México, Mexico.
A synthetic variety (SV) of maize may not become stable if the sample size representing each parental line (m) is small. This research aimed to evaluate the effect of m on the inbreeding coefficient (IC) of the SV (FSynL) and on the stability of its genetic constitution. An SV formed by randomly mating l unrelated lines whose inbreeding coefficient is F was considered, and a random sample was taken from the genotypic array of the progeny produced by selfing a parental line A1A2 (GA) This sample was visualized as a set of g groups of four plants whose genotypes are all four of the GA and e represented the number of plants that failed to form a group.
View Article and Find Full Text PDFMaterials (Basel)
January 2025
Department of Dairy and Process Engineering, Food Sciences and Nutrition, Poznan University of Life Sciences, Wojska Polskiego 31, 60-624 Poznan, Poland.
The strength and energy of processed biological materials depend, among others, on their properties. Despite the numerous studies available, the relationship between the internal structure of corn grains and their mechanical properties has not yet been explained. Hence, the aim of the work is to explore the relationship between the internal composition of maize kernels and its mechanical properties by studying the impact of the maize seed coat thickness on its breakage susceptibility.
View Article and Find Full Text PDFInt J Mol Sci
January 2025
Department of Cytology and Histology, Saint Petersburg State University, 7/9 Universitetskaya Embankment, 199034 Saint Petersburg, Russia.
Flavonoids are a large group of secondary metabolites, which are responsible for pigmentation, signaling, protection from unfavorable environmental conditions, and other important functions, as well as providing numerous benefits for human health. Various stages of flavonoid biosynthesis are subject to complex regulation by three groups of transcription regulators-MYC-like bHLH, R2R3-MYB and WDR which form the MBW regulatory complex. We attempt to cover the main aspects of this intriguing regulatory system in plants, as well as to summarize information on their distinctive features in cereals.
View Article and Find Full Text PDFGenes (Basel)
January 2025
International Institute of Tropical Agriculture, PMB 3112, Kano 700223, Nigeria.
Background/objectives: Cowpea is an important legume crop in sub-Saharan Africa (SSA) and beyond. However, access to phosphorus (P), a critical element for plant growth and development, is a significant constraint in SSA. Thus, it is essential to have high P-use efficiency varieties to achieve increased yields in environments where little-to- no phosphate fertilizers are applied.
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