Cardiovascular and metabolic effects of Berberine.

World J Cardiol

Flora Affuso, Valentina Mercurio, Valeria Fazio, Serafino Fazio, Department of Internal Medicine, Cardiovascular and Immunologic Sciences, University of Naples Federico II School of Medicine, Via S. Pansini, 5, 80131 Naples, Italy.

Published: April 2010

AI Article Synopsis

  • Berberine (BBR) is a natural compound sourced from the Coptis Chinensis plant, known for its long history of use in Ayurvedic and Chinese medicine, dating back over 2500 years.
  • Recent interest in BBR has surged in Western medicine, particularly in its potential benefits for metabolic and cardiovascular diseases, with numerous studies published in the last decade.
  • This review analyzes the scientific literature on BBR's effects, focusing on its impact on carbohydrate and lipid metabolism, endothelial function, and overall cardiovascular health.

Article Abstract

Berberine (BBR) is a natural alkaloid isolated from the Coptis Chinensis. While this plant has been used in Ayurvedic and Chinese medicine for more than 2500 years, interest in its effects in metabolic and cardiovascular disease has been growing in the Western world in the last decade. Many papers have been published in these years reporting beneficial effects in carbohydrate and lipid metabolism, endothelial function and the cardiovascular system. In this review, we report a detailed analysis of the scientific literature regarding this topic, describing the effects and the underlying mechanisms of BBR on carbohydrate and lipid metabolism, endothelial function and the cardiovascular system.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2999047PMC
http://dx.doi.org/10.4330/wjc.v2.i4.71DOI Listing

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